Chilli chocolate steak with caramelised sweet potato and veg. Sauce: Add garlic, herbs, sliced chilli and olive oil into a medium sauce pot. Add glass of red wine, simmer until half reduced, stir often. Turn down heat and add chocolate, keep stirring until chocolate has melted and sauce is smooth.
For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Sweet potato roasted until caramelised, stirred through a hearty stew of fresh veg, protein packed beans and sweet tomatoes.
Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chilli chocolate steak with caramelised sweet potato and veg. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chilli chocolate steak with caramelised sweet potato and veg is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Chilli chocolate steak with caramelised sweet potato and veg is something that I’ve loved my entire life. They are fine and they look fantastic.
Sauce: Add garlic, herbs, sliced chilli and olive oil into a medium sauce pot. Add glass of red wine, simmer until half reduced, stir often. Turn down heat and add chocolate, keep stirring until chocolate has melted and sauce is smooth.
To begin with this recipe, we must first prepare a few components. You can cook chilli chocolate steak with caramelised sweet potato and veg using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chilli chocolate steak with caramelised sweet potato and veg:
- {Get of crushed garlic clove.
- {Get of decent dark chocolate broken up.
- {Take of red wine.
- {Get of large sweet potato.
- {Prepare of spoons brown sugar.
- {Make ready of beef stock.
- {Take of your choice of steak.
- {Make ready of medium sized chilli's (sliced).
- {Prepare of mixed Italian herbs.
- {Make ready of spoon olive oil.
Chilli chocolate steak with caramelised sweet potato and veg. Sweet potato roasted until caramelised, stirred through a hearty stew of fresh veg, protein packed beans and sweet tomatoes. In a small bowl, mix together the miso, lemon juice, chilli sauce and mirin. Rub the steaks with a tiny bit of oil and some seasoning.
Instructions to make Chilli chocolate steak with caramelised sweet potato and veg:
- Sauce: Add garlic, herbs, sliced chilli and olive oil into a medium sauce pot. Allow simmer for 1min, keep stirring. Add glass of red wine, simmer until half reduced, stir often. Turn down heat and add chocolate, keep stirring until chocolate has melted and sauce is smooth..
- Steak: Personally I choose to bbq or braai my steak until medium rare. Cook steak as you prefer..
- Starch: Slice sweet potato into 5mm discs. Add brown sugar and sweet potatoes into lightly oiled frying pan. Fry on medium heat until golden brown and potato is soft, turn often..
Stir in chocolate when sweet potatoes are cooked through. Be sure the semisweet chocolate chips are dairy free or swap them for your favorite carob chips or vegan dark chocolate bar, broken into small. Peel and chop the sweet potatoes into bite-sized chunks, then place onto a baking tray. Sprinkle with a pinch each of cayenne, cumin, cinnamon, sea salt and black pepper, drizzle with oil then toss to coat. Vegetarian sweet potato recipe with chilli, roasted until caramelised, stirred through a hearty stew of fresh veg, protein packed beans and tomatoes.
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