Italian Cheese Steak Sandwiches. Melt butter in a large skillet over medium heat. Add onions, mushrooms, green peppers, and pinch of salt. Steak sandwiches go great with classic sandwich sides like crisp oven fries, onion rings, or even creamy, zippy coleslaw.
Stir in garlic powder and Italian seasoning until dissolved into butter. Stir fry steak until all the pink is gone, but not too long or it will be tough. Put onions and peppers into a seperate skillet with brown sugar and vinegar until soft and caramizled.
Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, italian cheese steak sandwiches. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Melt butter in a large skillet over medium heat. Add onions, mushrooms, green peppers, and pinch of salt. Steak sandwiches go great with classic sandwich sides like crisp oven fries, onion rings, or even creamy, zippy coleslaw.
Italian Cheese Steak Sandwiches is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Italian Cheese Steak Sandwiches is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook italian cheese steak sandwiches using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Italian Cheese Steak Sandwiches:
- {Make ready 4 of boneless sirloin steaks, (6 oz. ea.).
- {Get 1 tbsp of olive oil.
- {Take 1 jar of (1 lb. 8 oz.) Ragu® Chunky Pasta Sauce.
- {Take 1/8 tsp of crushed red pepper flakes.
- {Prepare 1 cup of shredded mozzarella cheese, (about 4 oz.).
Top with mushroom, onion, and pepper mixture. Can top sandwich with lettuce, tomato, mayo, etc. Submit a Recipe Correction Place steaks on a griddle or pan and continue to cook until well-browned (but still very rare). Add the juicy caramelized onions to the meat and stir until combined.
Steps to make Italian Cheese Steak Sandwiches:
- Season steaks, if desired, with salt and ground black pepper..
- In large skillet, heat olive oil over medium-high heat and brown steaks, turning occasionally, 4 minutes or until steaks are almost done. Remove steaks and set aside..
- In same skillet, stir in Pasta Sauce and red pepper flakes. Cook, stirring frequently, 2 minutes. Return steaks to skillet; top steaks with cheese. Cook covered over medium heat 2 minutes or until cheese is melted. To serve, arrange steaks on platter. Pour sauce around steaks and garnish, if desired, with chopped fresh parsley..
- Prep time: 5 min Cook time: 10 min.
Chop the smoked provola (or provolone) into thin pieces and add to the mixture of meat and onions. Stir until everything melts together (and smells delicious). Then top each steak with ¼ cup of cheese spreading it evenly. Place the sandwiches, without top bun on a baking sheet and place it under the broiler. Meanwhile, in another skillet, saute the sweet onion and green pepper in remaining oil until tender; sprinkle with salt and pepper.
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