Kelsey's deluxe Philly cheese steaks. Kelsey's deluxe Philly cheese steaks Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, kelsey's deluxe philly cheese steaks. It is one of my favorites.
Thinly sliced steak with provolone cheese, grilled onions, and pizza sauce. To get started with this recipe, we have to first prepare a few components. Here is how you cook that.
Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, kelsey's deluxe philly cheese steaks. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Kelsey's deluxe Philly cheese steaks is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Kelsey's deluxe Philly cheese steaks is something that I have loved my entire life. They’re fine and they look fantastic.
Kelsey's deluxe Philly cheese steaks Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, kelsey's deluxe philly cheese steaks. It is one of my favorites.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook kelsey's deluxe philly cheese steaks using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Kelsey's deluxe Philly cheese steaks:
- {Make ready 2 medium of steaks.
- {Take 1 can of coke (cola).
- {Get 3 tbsp of worschershire sauce.
- {Make ready 1 cup of chopped jalapeno.
- {Get 2 clove of chopped garlic.
- {Get 1/2 of onions.
- {Take 2 cup of mushroom.
- {Get 2 tbsp of Olive oil.
- {Prepare 1 tbsp of butter.
- {Take 1 dash of sugar.
- {Get 4 slice of provolone.
- {Get 1 cup of mozzarella.
- {Make ready 1 loaf of french breaf.
The ingredients needed to make Kelsey's deluxe Philly cheese steaks: Kelsey's deluxe Philly cheese steaks. Stir in the flour until smooth. Put the grilled meat, cheese, onions and peppers on the hero bun and serve. Philly's is a family-run, no-frills joint specializing in cheesesteaks made with beef imported from Philadelphia.
Steps to make Kelsey's deluxe Philly cheese steaks:
- chop your favorite steaks into thin strips.
- marinade for about an hour in your favorite marinade. I used a half a can of coke and worschershire sauce. the coke works as a Tenderizer..
- pre heat your pan on medium heat. drain out your marinade and cook meat. season with onion powder and your favorite steak seasoning. cook till slightly pink in the center. place off to the side..
- meanwhile chop some onion, jalepeno peppers, garlic cloves and mushrooms.
- preheat another small pan with olive oil and add your onions with some butter and sugar. once they are caramelized add in your jalepenos,garlic, and mushrooms. cover and let's simmer.
- once your veggies are soft and smelling good drain out the extra juices.
- take your French bread loaf and cut it into two equal halves and pull out the bread from the inside of the bottom half so it's hallowed out for the good stuff.
- put your meat first followed by the veggie mixture and then top with thinly sliced provolone and shredded mozzarella cheese.
- place the top half of the loaf back on top and place in a 350° oven until the cheese is melted and the loaf is crispy.
- take out and cut into servings. enjoy!.
Put the grilled meat, cheese, onions and peppers on the hero bun and serve. This recipe was provided by a chef, restaurant or culinary professional. Lay the sliced cheese over the steak; cover and cook. Brush steak slices with oil and season with salt and pepper. Place several slices of the meat on the bottom half of the roll, spoon some of the cheese sauce over.
So that’s going to wrap this up for this exceptional food kelsey's deluxe philly cheese steaks recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!