portuguese steak dinner. In a skillet over medium heat melt butter with oil. What makes this dish so flavorful is the combination of red wine, garlic and olive oil which creates a rich sauce that is poured over the steak and egg. Bife à Portuguesa Steak Portuguese Style.
Portuguese steak with gravy and a fried egg recipe. Learn how to cook great Portuguese steak with gravy and a fried egg. Crecipe.com deliver fine selection of quality Portuguese steak with gravy and a fried egg recipes equipped with ratings, reviews and mixing tips.
Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, portuguese steak dinner. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
portuguese steak dinner is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. portuguese steak dinner is something which I have loved my entire life.
In a skillet over medium heat melt butter with oil. What makes this dish so flavorful is the combination of red wine, garlic and olive oil which creates a rich sauce that is poured over the steak and egg. Bife à Portuguesa Steak Portuguese Style.
To begin with this recipe, we must prepare a few components. You can have portuguese steak dinner using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make portuguese steak dinner:
- {Make ready 1/2 cup of olive oil.
- {Make ready 4 packages of goya.~ con culantro Y achiote.
- {Prepare 1/2 cup of water.
- {Take 1 of garlic as much as u like.
- {Take 4 lb of steak.
- {Make ready 1 of rice.
- {Get 1 of eggs.
- {Prepare 1 of french fries.
The Francesinha sandwich is an impressive plated sandwich that will make your "heart sing". Very popular in Porto, you will see it on almost every menu. Made with bread, ham, sausages, and steak, the sandwich is typically covered with melted cheese and an egg on top. mix oil,water,goya, and garlic togther and add steak. let it sit in the mixture over night for more flavor. then cook steak in a liitle bit of butter and onced cooked add the rest of the juice to the pan and let it simmer as the steak is cooking cook rice in another pan and fry the french fries. and then cook fried eggs for the top of the steak. Portuguese steak is usually thin, quick to cook and filled with spicy flavor.
Instructions to make portuguese steak dinner:
- mix oil,water,goya, and garlic togther and add steak. let it sit in the mixture over night for more flavor..
- then cook steak in a liitle bit of butter and onced cooked add the rest of the juice to the pan and let it simmer.
- as the steak is cooking cook rice in another pan and fry the french fries. and then cook fried eggs for the top of the steak..
- it takes a little time to cook but its so good once its done. it is worth the time.
You can add a spicy red pepper if you really want it hot and spicy or you can fry an egg and place it on top of the steak when you serve it. Usual sides are fresh cut french fries, rice or salad. Portuguese steak is highly flavorful with a bit of spice, and it is an excellent way to flavor an economical cut of meat. Cooked Portuguese steak is commonly served with potatoes on its own or topped with an egg, but it can also be used for making sandwiches. Serve with Portuguese Linguica, a pot of semi-sweet, bacon-laced baked beans, and some Portuguese sweet bread.
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