Simple Way to Make Quick smothered thin steak over cabbage

smothered thin steak over cabbage. Dust with flour on all sides. Heat the oil in a Dutch oven or other large heavy pot over medium-high heat, add the … Heat the oil in a large skillet over medium-high heat. Angela's Smothered Cabbage This recipe works great with either ground pork or ground beef.

Season pork chops on both sides with steak seasoning and place … Reduce heat to medium. Dijon Pork Chops with Cabbage and Fennel. While living in Switzerland for a few years, my friends introduced me to an area renowned for their cabbage, pork and potato dishes.

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, smothered thin steak over cabbage. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

smothered thin steak over cabbage is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. smothered thin steak over cabbage is something that I’ve loved my whole life. They are fine and they look wonderful.

Dust with flour on all sides. Heat the oil in a Dutch oven or other large heavy pot over medium-high heat, add the … Heat the oil in a large skillet over medium-high heat. Angela's Smothered Cabbage This recipe works great with either ground pork or ground beef.

To begin with this particular recipe, we must prepare a few ingredients. You can cook smothered thin steak over cabbage using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make smothered thin steak over cabbage:

1. {Prepare 1 packages of sirloin thin steak.
2. {Make ready 1 of onion.
3. {Get 1 head of of cabbage.
4. {Take 1 of fresh sliced mushrooms.
5. {Make ready 1 of salt and pepper.
6. {Take 2 tbsp of bacon grease.
7. {Make ready 1 1/2 cup of water.
8. {Prepare 1 cup of vegetable stock.
9. {Prepare 1 tbsp of olive oil.
10. {Get 1 packages of onion gravy mix.
11. {Prepare 1 of garlic salt.
12. {Take 1 of butter.

I decided to try a cabbage and fennel combination and believe they complement each other well. —Grace Voltolina, Westport, Connecticut Place steak in a large cast iron or oven proof skillet, baking dish or dutch oven. Combine cabbage, tomatoes with juice, onion, Italian seasoning, salt, and black pepper in a large pot over low heat. Bring cabbage mixture to a simmer and crumble ground beef into the pot. Add water, bouillon cube and remaining seasoning.

Steps to make smothered thin steak over cabbage:

1. boil water for cabbage, add cabbage when boiling and cover..
2. heat large deep skillet to medium heat.
3. cut thin steak into 1 inch strips, add to skillet, add water, stock, bacon grease and oil. cover and let simmer.
4. cut onion into crescent moon slices, cut fresh presliced mushrooms down the middle, making them not too big not too small to hold texture..
5. once all red is cooked from steak, add mushrooms and onions, season with salt pepper and garlic salt to taste. cover let simmer on medium low heat until prefered texture of onions and mushrooms..
6. follow directions on gravy packet by mixing well with cold water, then add to skillet with everything else. stir well and cover. allow to simmer..
7. remove pot of cabbage from stove and drain well, add butter, salt and pepper..
8. remove skillet from heat.
9. spoon cabbage into bowl first, then spoon out meat, onions and mushrooms onto top of cabbage, pour the gravy/juice mix over top and enjoy..

Mix until gravy begins to thicken slightly. Test taste for spice as this is the time to adjust (salt or water). Replace steak back in gravy and spread onion rings over the. Thoroughly coat each pork chop with flour, saving remaining seasoning and flour for the gravy. Heat oil in large nonstick skillet over medium-high heat and cook steak, turning once, until desired … Heat the oil in a heavy skillet and cook the steaks in batches over medium-high heat until brown on both sides.

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