Mike's 10 Minute Complete Porterhouse Steak Dinner. Place steaks on a high heat greased grill. Grill on high heat for three minutes on each side for a rare steak. In the meantime, heat up your stuffing, gravy and green beans in the microwave.
This time, I am going to make it a bit tasty. They are nice and they look wonderful. To begin with this particular recipe, we have to first prepare a few ingredients.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mike's 10 minute complete porterhouse steak dinner. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Place steaks on a high heat greased grill. Grill on high heat for three minutes on each side for a rare steak. In the meantime, heat up your stuffing, gravy and green beans in the microwave.
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To begin with this particular recipe, we have to prepare a few ingredients. You can cook mike's 10 minute complete porterhouse steak dinner using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mike's 10 Minute Complete Porterhouse Steak Dinner:
- {Make ready of ● For The Steaks & Marinade [room temp – grill].
- {Get 4 (1 Pound) of Porterhouse Steaks.
- {Take as needed of Worshestershire Sauce.
- {Make ready dash of Fresh Ground Black Pepper.
- {Make ready dash of Granulated Garlic.
- {Make ready dash of Sea Salt.
- {Get of ● For The Stuffing [microwave].
- {Take 2 Boxes of Chicken Stove Top Stuffing.
- {Get as needed of Chicken Broth instead of H2O called for by manufacture.
- {Take of as directed by manufacturer Butter.
- {Get 4 tbsp of Dehydrated Onions.
- {Prepare of ● For The Vegetables [microwave].
- {Prepare 2 Cans of Green Beans.
- {Make ready 2 tbsp of Dehydrated Onions.
- {Take of ● For The Gravy.
- {Get 2 Jars of Beef Or Chicken Gravy.
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Instructions to make Mike's 10 Minute Complete Porterhouse Steak Dinner:
- Bring steaks to room temp. Marinate in everything listed above in Marinade for an hour or longer..
- Place steaks on a high heat greased grill..
- Grill on high heat for three minutes on each side for a rare steak. Four minutes for medium rare and 5 minutes on each side for medium well to well done..
- In the meantime, heat up your stuffing, gravy and green beans in the microwave..
- Place your steak upon a bed of stuffing – gravy topped and garnish with fresh parsley..
- My students made the yummiest additional lunches out with their leftovers!.
- They decided to add vegetables, fresh fruits, cottage cheese with tomatoes, candies and chips as well for the families!.
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