Simple Way to Prepare Ultimate Rawa Oats cake

Rawa Oats cake. Collect all the ingredients at one place. Sift the flours with baking soda. Add ginger chilli paste and vegetables.

Sift the flours with baking soda. Add ginger chilli paste and vegetables. Consistency of the batter should not be too thin.

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, rawa oats cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Collect all the ingredients at one place. Sift the flours with baking soda. Add ginger chilli paste and vegetables.

Rawa Oats cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Rawa Oats cake is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook rawa oats cake using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Rawa Oats cake:

1. {Get 1 cup of Rawa.
2. {Take 1/2 cup of . ground Oats.
3. {Get 1 cup of Curd.
4. {Get 1 tbsp of Carrot grated or cubed.
5. {Take 1 tbsp of Peas boiled.
6. {Prepare 1 tbsp of Corn boiled.
7. {Take 1 tbsp of Ginger garlic green chilli paste.
8. {Get 1 tbsp of Oil.
9. {Prepare of Salt.
10. {Get 1/4 tsp of Baking soda.
11. {Take 1/2 tsp of Red chilli powder and turmeric powder.
12. {Prepare 1 tsp of Flax seeds.
13. {Make ready of For tempering 1 tsp oil,mustard seeds and curry leaves.

Water can be added if it is too thick. Oats Suji Ka Dhokla is a savory steamed cake recipe that is suitable for breakfast, or teatime snack. It is a healthy and filler dish made with oats and rava. Dry Fruit Rava Oats Aata Cake

Instructions to make Rawa Oats cake:

1. Collect all the ingredients at one place.Heat up the oven at 180 degree.Sift the flours with baking soda..
2. Grease the baking tin..
3. Mix oil and curd..
4. Add ginger chilli paste and vegetables..
5. Now add flours..
6. Consistency of the batter should not be too thin.Water can be added if it is too thick..
7. Keep the batter for 10 min then pour it into the cake tin,sprinkle flax seeds and bake it..
8. When cool temper it with mustard seeds and curry leaves. Serve and have it too..

suji cake or sooji cake with step by step photo and video recipe. there are several variations and flavours to this simple semolina cake recipe. while the cake can be prepared without any flavourings, but occasionally it is topped with orange syrup, coconut milk, rose water or any other flavored sugar syrup. however, this recipe is simple sponge rava. Children sometimes not take interest to eat beets so a better option is baking a cake with beetroot. And about flour here I have used Suji/Rawa and Oats. Oats benefits is not a secret. Its well-accepted best grain with lots of fibres.

So that is going to wrap this up for this special food rawa oats cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!