Recipe of Favorite Milopita (Greek Apple Cake)

Milopita (Greek Apple Cake). Mix together gently, being careful not to break apple slices. Pour sugary juice from the apple mixture into the prepared baking pan. Arrange sliced apples on top in a circle.

Milopita (Μηλόπιτα) or apple cake is traditionally enjoyed for breakfast in Greece. So moist, chock full of sweet, juicy apples and spiced with cinnamon and cardamom, milopita is a delicate breakfast or dessert that will become a fast favorite in your house! Milopita is a Greek apple cake made with apples, olive oil and yogurt.

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, milopita (greek apple cake). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Milopita (Greek Apple Cake) is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Milopita (Greek Apple Cake) is something that I have loved my entire life.

Mix together gently, being careful not to break apple slices. Pour sugary juice from the apple mixture into the prepared baking pan. Arrange sliced apples on top in a circle.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook milopita (greek apple cake) using 18 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Milopita (Greek Apple Cake):

1. {Make ready 2 of medium sized apples.
2. {Take 2 cups of water.
3. {Get of Dry spice mix:.
4. {Make ready 1 teaspoon of cardamom.
5. {Prepare 1/2 teaspoon of cinnamon powder.
6. {Get 1/2 tsp of Nutmeg.
7. {Make ready 1/2 tsp of Cloves.
8. {Get of Dry ingredients:.
9. {Make ready 2 cups of plain flour.
10. {Make ready 1.5 teaspoon of baking powder.
11. {Get 1/2 teaspoon of baking soda.
12. {Make ready 1/2 teaspoon of salt.
13. {Prepare of Wet ingredients:.
14. {Take 1.5 cups of sugar.
15. {Make ready 4 tablespoon of Apple cider.
16. {Prepare 1/4 cup of vegetable oil.
17. {Make ready 1 teaspoon of butter to grease the cake tin.
18. {Prepare of Sugar dusting to serve.

Scented with the heady aroma of cinnamon — I indulge you in enjoying a slice for breakfast or as an afternoon treat. Milopita is an apple spice cake that is filled with apples. It's very easy to put together using a bowl and a whisk. No special equipment is needed for this recipe.

Steps to make Milopita (Greek Apple Cake):

1. Core the apples and boil using 2 cups water until tender.
2. Preheat the oven to 180 degrees celcius.
3. Combine all the dry spices in a small bowl and mix them together.
4. Combine the dry cake ingredients in a bowl and mix them well.
5. Add all the wet ingredients in a separate bowl.
6. Add the spice mix to it and start to beat on a low speed.
7. Beat until the sugar looks well dissolved.
8. Then add the dry ingredients slowly and fold in well.
9. Peel and mash the cooked apples.
10. Add the mashed apples to the cake batter and mix well(the batter will be thick).
11. Grease a cake tin or pan with some butter.
12. Place a baking sheet at the base (optional).
13. Transfer the cake mix in the tin and level evenly.
14. Bake for 25-30 minutes or until done.
15. Let cool before you demould.
16. Slice and serve with sugar dusting.
17. Enjoy!.
18. Watch full recipe video at: https://youtu.be/L0eKISj0nl0.

The term milopita, which is written mηλόπιτα in Greek, means "apple cake". Such a versatile fruit, it is only fitting that they are so celebrated every year. It's a cake, and many Greeks might call it just that, an apple cake or keik milou (Κέικ μήλου). Spray the bottom of a large sprinkle form pan with cooking spray, or grease with butter. Sift the flour and baking powder together into a large bowl and set aside.

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