Easy Yogurt Apple Cake. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! If desired, sprinkle lightly with some granulated sugar immediately.
This apple yogurt cake is moist and flavourful and great served warm or cold. The best apple cake recipe you'll ever try! It's a real cake that tastes like apples, not sugar, and it doesn't contain refined ingredients.
Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy yogurt apple cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Yogurt Apple Cake is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Easy Yogurt Apple Cake is something that I’ve loved my whole life. They are nice and they look wonderful.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! If desired, sprinkle lightly with some granulated sugar immediately.
To begin with this recipe, we must first prepare a few components. You can have easy yogurt apple cake using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Yogurt Apple Cake:
- {Prepare 1 of Apple.
- {Take 250 grams of ●Yogurt.
- {Make ready 2 of ●Eggs.
- {Prepare 2 tbsp of ●Honey.
- {Prepare 3 tbsp of ●Sugar.
- {Make ready 1 tsp of ●Lemon juice.
- {Get 2 of handfuls Raisins.
- {Make ready 90 grams of Plain flour.
- {Get 1 tsp of Baking powder.
Place the yogurt, granulated sugar, oil, lemon juice, eggs, and vanilla in a large bowl and whisk to combine. Then add the yogurt and oil, sift the flour, corn starch, baking powder, baking soda and salt directly into the bowl add the zest, then beat until combined. Let cool completely before removing from pan. Give it a real Italian touch and dust.
Instructions to make Easy Yogurt Apple Cake:
- Put the raisins in the yogurt, stir, and let sit for a while..
- Cut the apple into 1/8 wedges. Dice 2/3 of the apple, by cutting the wedges into 4-6 bite-size pieces. Slice the remaining 1/3 of the apple, drizzle lemon juice (not listed) and set aside..
- Preheat the oven to 200°C. Brush the pan with melted butter (not listed). Put the ● ingredients into a bowl and mix well..
- Add the diced apples into the bowl from Step 3 and mix. Add the sifted flour and baking powder, mix into the batter, and pour the batter into the baking pan..
- Place the sliced apples evenly on top of the batter. Bake at 200°C for 10 minutes, reduce the temperature to 180°C and bake for 20- 30 minutes. (The cake is done when a bamboo skewer poked through the middle comes out clean.).
- To add a glaze as in the photo on the right, dissolve 3 tablespoons of apricot jam into 1 tablespoon of water. The cake is delicious as-is but if you want to add the glaze, brush the surface immediately after baking..
A low-fat addition would be a dollop of Greek yogurt or another creamy yogurt. Otherwise, you can serve the French apple cake with whipped cream, unwhipped pourable heavy cream or vanilla ice cream. I totally recommend the vanilla ice cream, a dollop of the cold ice cream on that warm apple cake is just heaven! This easy Apple Cake recipe was given to me by the lovely Dorothy in Tennessee in the US. It was meant to be, because I had just shared an Apple Cake disaster on Instagram then a couple of days later, she shared this recipe with me (without having seen my epic failure!).
So that is going to wrap it up for this special food easy yogurt apple cake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!