Apple Pie with Steamed Apples Made in a Silicone Steamer. Highest quality audio devices to your door. Free UK delivery on eligible orders! There are much easier solutions to stop pain from taking over your body.
Refer to the instructions on the puff pastry packaging for the time required to soften and bake the pastry. Add the apples onto the pie base, spread evenly. Roll out the remaining dough to a disc, about the size of your pie dish.
Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, apple pie with steamed apples made in a silicone steamer. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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To begin with this particular recipe, we have to prepare a few ingredients. You can have apple pie with steamed apples made in a silicone steamer using 10 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Apple Pie with Steamed Apples Made in a Silicone Steamer:
- {Prepare 2 of sheets Frozen puff pastry.
- {Take 1 of Egg yolk.
- {Make ready 1 of Cinnamon.
- {Take 1 of Cake flour.
- {Make ready 1 of Parchment paper.
- {Prepare of Steamed apple:.
- {Take 1/2 of Apple.
- {Take 2 tbsp of Sugar.
- {Prepare 1/2 tbsp of Honey.
- {Take 1/4 tsp of Lemon juice.
Adjust it over the pie and seal the edges. Cut some scores over the top to let the steam out. Pour the apple mixture into the prepared pie dish. Roll out the remaining dough into a top crust and place on top of the pie.
Instructions to make Apple Pie with Steamed Apples Made in a Silicone Steamer:
- Take the puff pastry out of the freezer and thaw at room temperature until softened..
- Peel and core the apple, then cut it into 8 equal sections. Cut them into 2-mm slices..
- Add the apple from Step 2 into a Lekue steam case, then mix in the sugar, honey, and lemon juice. Cover with a lid and microwave at 600W for about 2 and 1/2 minutes..
- Stir the apple, then cook 2 more minutes with the lid open. (Use a large steam case to prevent the juice from overflowing.).
- Dust your cutting board or work surface with cake flour. Roll out the puff pastry with a rolling pin until it doubles in size..
- Divide the apple into 9 portions and place onto the puff pastry in a even grid, leaving space around each portion. Sprinkle cinnamon and brush the beaten egg yolk onto the pastry around each portion. (Reserve a small amount of egg yolk.).
- Cover the top with the other piece of puff pastry, press the pastry down around the filling where the beaten egg was applied..
- With a knife, divide the pie into 9 even squares..
- Press the edges of the squares with the back of the fork to seal the dough..
- Place the squares from Step 9 onto a parchment-paper-lined cookie sheet. Brush the egg yolk on the tops for glazing..
- Bake the dough from Step 10 in a preheated oven at 200℃ for about 10 minutes or until the pies puff up and the tops become golden..
- Looking for something different? “Sweet Potato Pie with Steamed Sweet Potatoes Made in a Lekue Steamer” https://cookpad.com/us/recipes/153271-sweet-potato-pie-with-steamed-sweet-potatoes-made-in-a-silicone-steamer.
- Try this too! "Pumpkin Pie Made Steamed Kabocha Made in a Lekue Steamer" https://cookpad.com/us/recipes/156820-kabocha-squash-pie-with-steamed-kabocha-in-a-silicone-steamer.
- Try these tuilles cookies made with egg whites. https://cookpad.com/us/recipes/144805-2-types-of-tuille-from-leftover-eggwhites.
Crimp the edges of the pie and cut off any excess dough. Great recipe for Apple Compote in a Silicone Steamer. I tried coming up with an easy recipe for apple compote. The cooking time will vary on the size of the silicone steamer. Check on the apples during cooking, and adjust the time as necessary.
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