Recipe of Favorite [Vegan] Chocolate chip pumpkin bread

[Vegan] Chocolate chip pumpkin bread. Vegan pumpkin chocolate chip bread is an easy dairy-free healthy pumpkin bread recipe that's perfect for breakfast, a snack, or dessert. If you love quick breads, you should also try our classic homemade vegan banana bread or our vegan cranberry orange quick bread. Enjoy this vegan chocolate chip pumpkin bread plain or with a smear of vegan butter and a hot cup of coffee.

This vegan pumpkin bread with chocolate chips is moist, soft, spicy, gluten-free, dairy-free, egg-free, and very delicious! The recipe is easy to make with simple ingredients like ground oats and almonds and can be made refined sugar-free, and even oil-free. Pumpkin cheesecake swirl brownies, baked apples with an oat crisp, and vegan banana bread type recipes tend to come dancing out and all I want to do is bake, bake and bake!

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, [vegan] chocolate chip pumpkin bread. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

[Vegan] Chocolate chip pumpkin bread is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. [Vegan] Chocolate chip pumpkin bread is something which I have loved my entire life. They’re nice and they look fantastic.

Vegan pumpkin chocolate chip bread is an easy dairy-free healthy pumpkin bread recipe that's perfect for breakfast, a snack, or dessert. If you love quick breads, you should also try our classic homemade vegan banana bread or our vegan cranberry orange quick bread. Enjoy this vegan chocolate chip pumpkin bread plain or with a smear of vegan butter and a hot cup of coffee.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have [vegan] chocolate chip pumpkin bread using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make [Vegan] Chocolate chip pumpkin bread:

1. {Prepare of Wet ingredients.
2. {Get of 100% pure pumpkin pureé.
3. {Get of + 2 tablespoons pure maple syrup.
4. {Get of + 2 tablespoons coconut sugar.
5. {Take of flax egg (1 tablespoon ground flax + 3 tablespoons water, whisk together, set for 10 mins).
6. {Make ready of Dry ingredients:.
7. {Make ready of gluten-free oat flour.
8. {Make ready of almond meal.
9. {Make ready of baking soda.
10. {Make ready of baking powder.
11. {Make ready of ground cinnamon.
12. {Get of ground cloves.
13. {Take of ground nutmeg.
14. {Get of salt.
15. {Get of Add-ins:.
16. {Make ready of vegan chocolate chips.

Oh, and now this vegan chocolate chip pumpkin bread. Wow, this one is quite a treat. Hold on to your hats, friends, it's about to be a delicious ride. A Vegan Chocolate Chip Pumpkin Bread will become your favorite fall and winter breakfast, snack, or dessert bread.

Instructions to make [Vegan] Chocolate chip pumpkin bread:

1. Preheat the oven to 350° F. Line a standard loaf pan with parchment paper or greased foil. Set aside..
2. Add the wet ingredients to a large bowl: pumpkin, coconut oil, maple syrup, sugar, flax egg, and vanilla. Whisk until well incorporated..
3. Add the dry ingredients: oat flour, almond meal, baking soda, baking powder, cinnamon, cloves, nutmeg, and salt. Whisk together until just incorporated, making sure no flour patches remain. Fold in chocolate chips..
4. Pour batter into prepared loaf pan and spread into an even layer. Using a butter knife, cut a slit down the top of the loaf, making it slightly off center. This will create a beautiful split on top of the loaf. Optionally, sprinkle and lightly press 1 1/2 tablespoons chocolate chips into the loaf..
5. Bake for 40-60 minutes. Mine took 50 minutes. Test for doneness by sticking a toothpick into the center of the loaf. The toothpick will come out clean when the loaf is done..
6. Allow to cool on a cooling rack for 2-3 hours, or until completely cool..

Here's a fun fact about this Vegan Chocolate Chip Pumpkin Bread: we actually adapted it from our popular Banana Bread Recipe and replaced the bananas with pumpkin! Instead of pumpkin spice we used real pumpkin, cinnamon, and ginger. How to make pumpkin chocolate chip bread. Once you have all your ingredients prepped and ready to go, add the wet ingredients to a large mixing bowl including the pumpkin puree, oat milk, coconut sugar, maple syrup, oil. and ground flax and whisk together. This Vegan Pumpkin Bread is easy to make, so moist, and completely oil-free.

So that’s going to wrap this up for this exceptional food [vegan] chocolate chip pumpkin bread recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!