Stacey's Slimming World friendly Lamb Tagine. Steps In a cassarole dish, put the frylight in along with the onions, and lamb. Fry until meat is golden and sealed. Add the carrots, tomatos, stock cube, garlic and water.
This Slimming World recipe is slow-cooked in a casserole dish for an hour. Spray a non-stick casserole pan with low-calorie cooking spray and place over a high heat. Add the tomatoes, tomato purée and sweetener and bring to the boil.
Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, stacey's slimming world friendly lamb tagine. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Stacey's Slimming World friendly Lamb Tagine is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Stacey's Slimming World friendly Lamb Tagine is something that I’ve loved my whole life.
Steps In a cassarole dish, put the frylight in along with the onions, and lamb. Fry until meat is golden and sealed. Add the carrots, tomatos, stock cube, garlic and water.
To begin with this recipe, we have to first prepare a few ingredients. You can have stacey's slimming world friendly lamb tagine using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stacey's Slimming World friendly Lamb Tagine:
- {Make ready 500 g of Lamb (cubed and all visable fat removed).
- {Get of Frylight.
- {Get 3 of Large carrots, cut chunky.
- {Make ready 2 of Onions, chopped.
- {Take 1 Tin of chopped tomatos.
- {Make ready 300 g of Drained chickpeas.
- {Get 30 g of Dried Apricots (approx 3/4).
- {Get 10 g of Flaked Almonds.
- {Prepare 1 of Garlic cloves, crushed.
- {Prepare 1 of Lemon, squeezed.
- {Take 1 of Lamb stock cube.
- {Get 150 ml of Water.
- {Make ready 1/2 Tsp of Ground cumin.
- {Get 2 Tsp of Smoked paprika.
- {Make ready 1 Tsp of Cinnamon.
- {Take 1/2 Tsp of Turmeric.
- {Get 1/2 Tsp of Ground ginger.
- {Make ready 1/4 Tsp of Cayenne pepper.
See original recipe at: goodtoknow.co.uk. kept by Carole_Nanny_Palmer recipe by goodtoknow.co.uk. print. Slimming Eats Slimming World Recipes Healthy Lamb Recipes Cooking Recipes Lamb Tagine Recipe Healthy Options Main Meals Casserole Dishes. Slimming World's lamb tagine recipe infuses tender cuts of lamb leg steaks in a rich tomato and spiced stock. A tagine is a stew that takes its name from the traditional Moroccan earthenware pots it is cooked in.
Instructions to make Stacey's Slimming World friendly Lamb Tagine:
- In a cassarole dish, put the frylight in along with the onions, and lamb. Fry until meat is golden and sealed..
- Add the carrots, tomatos, stock cube, garlic and water. Stir well and bring to the boil before reducing to a simmer..
- Add all the remaining ingredients and spices and put the lid on the cassarole dish and leave to cook on a low heat for 3 hours until the meat is tender..
- Serve with rice or cous cous.
This Slimming World recipe is slow-cooked in a casserole dish for an hour. Serve with couscous or […] Tuck into a fragrant Morroccan-style stew with our selection of lamb tagine recipes. Full of rich spices, this slow-cook dish is best served with couscous. A Moroccan mainstay, this slow-cooked casserole is flavoured with coriander and ras-el-hanout spices. Here, dried apricots, cinnamon, nutmeg and a sprinkling of almonds toasted in butter provide the sweetness, while lamb, saffron, turmeric, tomato paste and a bright garnish of scallions, herbs and.
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