Cabbage and ground beef. Bring cabbage mixture to a simmer and crumble ground beef into the pot. This easy dinner recipe is budget friendly, and kids love it, too! Ground Beef and Cabbage Recipe Cooking meals like Ground Beef and Cabbage is a simple way to stretch your grocery budget without sacrificing flavor.
Cook ground beef in a nonstick pan, breaking it apart at medium-high heat. Fry your ground beef mince first until nicely browned and crispy. Once it's browned with your onion, garlic and ginger, add half of your prepared stir fry sauce to flavour your beef first.
Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cabbage and ground beef. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Bring cabbage mixture to a simmer and crumble ground beef into the pot. This easy dinner recipe is budget friendly, and kids love it, too! Ground Beef and Cabbage Recipe Cooking meals like Ground Beef and Cabbage is a simple way to stretch your grocery budget without sacrificing flavor.
Cabbage and ground beef is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Cabbage and ground beef is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have cabbage and ground beef using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cabbage and ground beef:
- {Make ready 1 1/2 lb of ground beef or meat of your choice.
- {Get 1 medium of head of cabbage.
- {Get 1 large of onion, chopped.
- {Make ready 1 tbsp of minced garlic.
- {Make ready 1/3 tsp of salt more or less to your taste.
- {Prepare 1/4 tsp of ground black pepper.
Once your cabbage and carrots have been added and are softened, add the remaining sauce, stir frying to coat everything together in all of those flavours. This ground beef and cabbage stir-fry is great for a quick meal. I usually prefer to buy vegetables whole and cut or shred them myself. It's generally cheaper and the veggies seem fresher to me that way.
Steps to make Cabbage and ground beef:
- In a pan add ground meat, onion, cabbage, garlic, salt, and pepper. Cover stirring occasionally..
- Simmer cover stirring occasionally for 20 minutes till cabbage is tender.
- Keep covered remove from heat. Let rest 5 minutes serve! Hope you enjoy!.
However, in the middle of a busy week. In a large pan, brown ground beef until no longer pink. Add onion and continue cooking until translucent. Drain extra fat if needed (or leave it and don't use the butter). Heat a large skillet over medium heat.
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