Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs.
You can have Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs
- It’s 2 of sweet potatoes halfed.
- Prepare 1 of packet chicken legs.
- It’s 6 tbsp of sweet chilli sauce.
- Prepare pinch of corriander herd.
- Prepare pinch of garlic granules.
- Prepare pinch of salt.
- You need pinch of pepper.
Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs step by step
- Lay chicken legs out on a baking tray, brush over each leg with the chilli sauce all over then add the herbs after.
- After half raw sweet potatoes, add garlic, pepper, salt and corriander.
- Bake in the oven at 250c until chicken is browned and crispy and cooked through, and baked sweet potatoes are soft and crispy!.