Simple Way to Prepare Any-night-of-the-week Beef Patties in White Creamy Sauce

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Stir in flour, thyme, salt and pepper. Slowly add broth and milk; bring to a boil. Season beef patties with salt and pepper, and cook to the desired degree of doneness, turn once, set aside and keep warm.

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef patties in white creamy sauce. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Beef Patties in White Creamy Sauce is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Beef Patties in White Creamy Sauce is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have beef patties in white creamy sauce using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef Patties in White Creamy Sauce:

1. {Take 500 grms of ground beef.
2. {Take Half of bowl bread crumbs.
3. {Prepare 2 of eggs.
4. {Get To taste of White pepper.
5. {Prepare 3 pcs of Garlic.
6. {Prepare of Sauce:.
7. {Get of thread mushroom butter.
8. {Get of flour.
9. {Take of white pepper.
10. {Take of fresh milk.

In the same skillet, add and sauté the To prepare the sauce, deglaze the pan with dry white wine. Beef Patties in White Creamy Sauce is something which I've loved my entire life. Season beef patties with salt and pepper, and cook to the desired degree of doneness, turn once, set aside and keep warm. In the same skillet, add and sauté the To prepare the sauce, deglaze the pan with dry white wine.

Steps to make Beef Patties in White Creamy Sauce:

1. Mix the ground beef with all the ingredients. Except for the sauce..
2. Marinade it and put in the fridge for an hour..
3. Heat pan in a medium fire. Firm a ball shape beef. Then fry in the pan. Press it using spoon to become patties..
4. Heat pan and cook the sauce. When done. Spread some in the surface of the plate then place patties on top..
5. Or separate in another bowl to dip. Optional how to use the sauce.

Add Dijon mustard, heavy cream, tomato, and capers. Stir in flour, thyme, salt and pepper. Beef Patties in White Creamy Sauce. Stir in flour, thyme, salt and pepper. Slowly add broth and milk; bring to a boil.

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