Steps to Prepare Super Quick Homemade Beef Biryani

Beef Biryani. Trim the beef of any hard fat and cut into bite-sized pieces. Heat two tablespoons of oil in the frying pan. For further inspiration, read Sumayya's favourite Eid lunch memories.

The fragrant rice and the tender spicy beef make a perfect marriage in this superb dinner recipe. It might not be authentic, but it surely is delicious! Layer the rice evenly on top of the meat.

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, beef biryani. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Trim the beef of any hard fat and cut into bite-sized pieces. Heat two tablespoons of oil in the frying pan. For further inspiration, read Sumayya's favourite Eid lunch memories.

Beef Biryani is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Beef Biryani is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook beef biryani using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Biryani:

1. {Take 500 gm of Beef.
2. {Prepare 400 gm of Rice.
3. {Get 3 TBSP of Yogurt.
4. {Make ready 1 of & 1/2 TBSP Ginger Garlic.
5. {Take of Salt (As Needed).
6. {Prepare 1 TBSP of Red Chili Crushed.
7. {Make ready 1 TSP of Turmeric Powder.
8. {Get 5 gm of Whole Hot Spices.
9. {Get 2 of Green Chilies.
10. {Take 5 gm of Plum.
11. {Make ready 1 TSP of Whole Cumin.
12. {Prepare 1 TSP of Cumin Powder.
13. {Make ready 1 TSP of Black Pepper Powder.
14. {Make ready 1 TSP of Coriander Powder.
15. {Prepare 200 gm of Tomato.
16. {Take of Water (As Needed).
17. {Take 3 TBSP of Cooking Oil.
18. {Get of Garnish ginger, green chili, lemon, green coriander, mint.
19. {Make ready 1 TSP of Yellow Food Color mixed with waster.
20. {Take 1/4 cup of Hot Water.

Push the mint and chilli into the rice, add the saffron mixture, then cover the top of the pan tightly with foil to keep the steam in. Once done, remove the foil to let the steam escape, then serve. Turn up the heat and add the garlic, curry paste, beef, rice, stock and seasoning. This rich and aromatic meal is one of the most delicious amongst the rice dishes.

Instructions to make Beef Biryani:

1. In a pan, add water, cooking oil, salt, rice & boil it.
2. In a cooking pot, add beef, yogurt, ginger garlic paste, salt, red chili crushed, turmeric, hot spieces, plum, whole cumin, cumin powder, black pepper powder, coriander powder, tomato, water and steam it for 35-40 minutes..
3. After that add cooking oil, garnish and cook for a while. Beef Masala is ready..
4. In an other cooking pot, firstly add layer of beef masala then garnish then boiled rice then beef masala then boiled rice and at the end add yellow color, garnishing, hot water. Steam it for 10-15 min.
5. Your tasty Beef Biryani Masala now ready to serve with raita..

Tender morsels of steak cubes cooked in a beautifully thickened spicy gravy, served over fragrant basmati rice makes the beef biryani a meal to remember. Trim the beef of any hard fat and cut into bite-sized pieces. Heat two tablespoons of oil in the frying pan. Transfer to a large, lidded saucepan. Satisfy your curry cravings with this clever low-calorie rice dish.

So that’s going to wrap it up with this special food beef biryani recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!