Grilled Boneless Chicken Thighs.
You can cook Grilled Boneless Chicken Thighs using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Grilled Boneless Chicken Thighs
- You need 600 g of boneless chicken thighs (approx).
- It’s 1 1/2 tbsp of smoked or sweet paprika.
- You need 2 tbsp of freshly cut flat parsley.
- Prepare 4-6 of garlic cloves, minced.
- It’s 1-1 1/2 tsp of fine salt (depending on taste).
- You need 1/2 tsp of grounded black pepper.
- It’s 60 ml of olive oil (approx).
Grilled Boneless Chicken Thighs instructions
- In a bowl combine all the ingredients together with the chicken and mix everything well. Make sure chicken is well coated..
- Cover the bowl with clingfilm and allow to marinate in the the fridge for a minimum of 2 hours to overnight for better flavours..
- A charcoal grill will give it that extra flavour but a normal grill pan or gas grill will do just as well..
- Grill on both sides until they are nice and brown and cooked through. Cooking times will vary..
- Serve immediately..