LOW CARB | Lasagna Zucchini Boats. For Every Rep, Every Run, Every Game. We Are The Fuel Your Body Needs To Succeed. Set Your Goals, Get Training Guides & Follow Easy Recipes Browse new releases, best sellers or classics.
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Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, low carb | lasagna zucchini boats. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lasagna Zucchini Boats is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Lasagna Zucchini Boats is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have low carb | lasagna zucchini boats using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make LOW CARB | Lasagna Zucchini Boats:
- {Prepare 2 each of Zucchini | wide.
- {Get 1 lb of Ground Beef.
- {Prepare 1 can of Crushed Tomatoes | Italian Herbs – 28oz.
- {Get 1/2 packages of Cream Cheese.
- {Get 1 of Egg.
- {Make ready 1/2 cup of Parmesan | fresh.
- {Get 1/2 cup of Mozzarella | fresh shredded.
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Steps to make LOW CARB | Lasagna Zucchini Boats:
- Preheat oven to 400..
- Brown ground beef. Add crushed tomatoes and simmer..
- Cut zucchini in halves and scoop out some of the middle..
- Rub olive oil all over zucchini..
- Add egg to cream cheese, mix, and spoon a little in to each boat..
- Add half of the Parmesan and Mozzarella cheese..
- Spoon plenty of meat sauce..
- Add the remaining cheese..
- Cover with foil and bake for 30 minutes..
- Remove foil and bake an additional 5 minutes..
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