Beef Steak in Refreshing Japanese Marinade.
Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beef steak in refreshing japanese marinade. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef Steak in Refreshing Japanese Marinade is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Beef Steak in Refreshing Japanese Marinade is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook beef steak in refreshing japanese marinade using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef Steak in Refreshing Japanese Marinade:
- {Take of Beef Steak.
- {Prepare of Onion.
- {Get of Salt and pepper.
- {Get of A Bonito dashi stock.
- {Take of (A) Soy sauce.
- {Make ready of (A) Lemon juice.
Steps to make Beef Steak in Refreshing Japanese Marinade:
- Use a meat hammer or the back of a knife to pound the meat several times. Reform the expanded meat to its former shape, and flavor both sides with salt and pepper..
- Heat an oiled frying pan until it starts to smoke, then add the meat from Step 1. Cook both sides until crispy, about medium rare!.
- Add the A ingredients to a plastic bag, then add the steak from Step 2 while it's hot to let the flavors soak in..
- Slice the onions, and add to a bowl with some salt (not listed). Pour in boiling water and let sit for a minute, then pour out the water and press down on the onions..
- Add the onions to the bag from Step 3, close and let the marinade for at least an hour and it's complete. Serve together with plenty of vegetables!.
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