Recipe: Perfect Creamy Chicken and Spinach Pasta

Creamy Chicken and Spinach Pasta.

You can cook Creamy Chicken and Spinach Pasta using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Creamy Chicken and Spinach Pasta

1. Prepare 1 tbsp of oil.
2. Prepare 1 stick of butter.
3. Prepare 1 of large onion, chopped.
4. It’s 3 cloves of garlic, chopped.
5. Prepare dash of salt & pepper to taste.
6. It’s bunch of fresh spinach leaves.
7. Prepare 500 grams of Penne or any pasta noodle cooked as per instructions.
8. You need 1 can of mushrooms, sliced/chopped.
9. You need 1/2 kg of chicken breasts (boneless & skinless) sliced.
10. You need 2 cups of heavy cream.
11. Prepare 1 cup of evaporated milk.
12. It’s 100 grams of cheddar cheese, grated.
13. You need 50 grams of mozzarella cheese.

Creamy Chicken and Spinach Pasta instructions

1. Add oil and 2 tablespoons of butter in skillet and heat to medium. Cook chopped onions until translucent and garlic until golden brown for about 3-5 minutes..
2. Add chicken breasts and cook for about 10 minutes..
3. Add mushrooms and cook for 3 minutes. Pour cream, milk and cheese. Simmer in low fire for about 10 minutes. Make sure to stir to every 3 minutes to avoid the cream from burning..
4. Add spinach and cook for 3 minutes or until wilted..
5. Serve over cooked pasta (use remaining butter)..