Loaded Potato and Chicken Casserole.
You can have Loaded Potato and Chicken Casserole using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Loaded Potato and Chicken Casserole
- You need of Russet potatoes, cubed.
- It’s of chicken breasts, uncooked and cubed.
- It’s of bacon.
- You need of small onion, chopped.
- It’s of shredded fiesta blend cheese.
- You need of butter, sliced.
- You need of salt and pepper.
- Prepare of sliced green onions.
- You need of ranch dressing.
Loaded Potato and Chicken Casserole instructions
- Preheat oven to 350°. Cook bacon until crisp, saving a few tablespoons of grease. Cook onion in grease until soft. Crumble bacon when cool enough to handle..
- Place potatoes in a 13×9 inch baking dish. Drizzle with olive oil and season with salt and pepper. Stir to coat potatoes..
- Mix in bacon, onion, chicken and cheese. Lay slices of butter over casserole..
- Cover with foil and bake for 60 minutes. Uncover and bake 15-20 more minutes or until done. Top with green onions. Serve with ranch dressing..