Easiest Way to Make Award-winning Sirloin Steak with Deep Red Wine Reduction

Sirloin Steak with Deep Red Wine Reduction. Charlie Stein has selected some of our best restaurant wines for you to enjoy at home. Award-winning Meat As Chosen By Michelin-Star Chefs, Delivered To Your Door. Place the steak in a large resealable plastic bag set in a shallow dish.

In a small bowl, combine wine, vinegar, soy sauce, coffee granules, Worcestershire sauce, and pepper. Place the steak in a large resealable plastic bag set in a shallow dish. Pour ¼ cup of the wine mixture over the steak.

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, sirloin steak with deep red wine reduction. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sirloin Steak with Deep Red Wine Reduction is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Sirloin Steak with Deep Red Wine Reduction is something which I have loved my whole life.

Charlie Stein has selected some of our best restaurant wines for you to enjoy at home. Award-winning Meat As Chosen By Michelin-Star Chefs, Delivered To Your Door. Place the steak in a large resealable plastic bag set in a shallow dish.

To begin with this particular recipe, we have to first prepare a few components. You can cook sirloin steak with deep red wine reduction using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sirloin Steak with Deep Red Wine Reduction:

1. {Prepare 1/2 cup of dry red wine.
2. {Take 2 tablespoons of balsamic vinegar.
3. {Take 1 tablespoon of reduced-sodium soy sauce.
4. {Make ready 2 teaspoons of instant coffee granules.
5. {Get 2 teaspoons of Worcestershire sauce.
6. {Get 1/2 teaspoon of coarsely ground black pepper.
7. {Prepare 1 pound of boneless beef sirloin steak, trimmed and cut about ¾ inch thick.
8. {Make ready 1/8 teaspoon of salt.
9. {Prepare of Nonstick cooking spray.
10. {Get of Steamed sliced zucchini and/or yellow summer squash (optional).
11. {Make ready of Snipped fresh oregano (optional).

Seal bag; turn to coat steak. Preparation In a small bowl, combine the wine, vinegar, soy sauce, Worcestershire sauce, coffee crystals and black pepper. Place the steak in a large resealable plastic bag set in a shallow dish. Before you jump to Sirloin Steak with Deep Red Wine Reduction recipe, you may want to read this short interesting Healthy Tips.

Steps to make Sirloin Steak with Deep Red Wine Reduction:

1. In a small bowl, combine wine, vinegar, soy sauce, coffee granules, Worcestershire sauce, and pepper. Place the steak in a large resealable plastic bag set in a shallow dish. Pour ¼ cup of the wine mixture over the steak. Seal bag; turn to coat steak. Marinate in the refrigerator 8 to 24 hours, turning occasionally..
2. Stir the salt into the remaining wine mixture; cover and chill until needed.Lightly coat a grill pan with cooking spray. Heat over medium-high heat. Drain steak, discarding marinade. Cook steak on hot grill pan 10 to 12 minutes or until desired doneness (145°F for medium-rare), turning once halfway through cooking time. Transfer steak to a cutting board..
3. Let stand 3 minutes; thinly slice steak.Meanwhile, in a small saucepan, heat the reserved wine mixture to boiling over medium-high heat. Boil, uncovered, 2 to 3 minutes or until mixture is reduced to ¼ cup. (Or, for a more concentrated sauce, reduce mixture to 2 Tablespoons.) Spoon wine mixture over sliced steak. If desired, serve with zucchini and/or sprinkle with oregano..

Here is how you cook it. Sirloin Steak with Deep Red Wine Reduction is something that I've loved my entire life. To get started with this recipe, we have to prepare a few components. Here is how you can achieve that. Before you jump to Sirloin Steak with Deep Red Wine Reduction recipe, […] Hello everybody, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further!

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