Apple Crumble Cupcakes. Love a bit of apple crumble and custard? Make your favourite dessert into bite-sized treats with this recipe. Sweet apple sponges topped with a custard icing, apple sauce and crunchy crumble – delicious.
A really scrummy and unusual cupcake, made with apple sauce and cinnamon.mmm! The crumble topping makes them truely irresistable! They are gorgous on their own or with hot custard.
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, apple crumble cupcakes. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Apple Crumble Cupcakes is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Apple Crumble Cupcakes is something that I have loved my whole life. They’re fine and they look fantastic.
Love a bit of apple crumble and custard? Make your favourite dessert into bite-sized treats with this recipe. Sweet apple sponges topped with a custard icing, apple sauce and crunchy crumble – delicious.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have apple crumble cupcakes using 21 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Apple Crumble Cupcakes:
- {Get of For the cupcakes:.
- {Take 2 of eggs.
- {Get 230 g of flour.
- {Make ready 155 g of sugar.
- {Prepare 125 g of butter.
- {Get 2 tsp of baking powder.
- {Get 1 tsp of ground cinnamon.
- {Make ready 1/2 tsp of salt.
- {Take 2 of apples.
- {Prepare of For the crumble topping:.
- {Make ready 75 g of sugar.
- {Make ready 100 g of cubed butter.
- {Take 150 g of flour.
- {Make ready 1/4 tsp of ground cinnamon.
- {Prepare of For the icing:.
- {Get 1 tsp of cinnamon.
- {Get 1 tsp of vanilla essence.
- {Prepare 100 g of brown sugar.
- {Take 200 g of butter.
- {Take 250 g of icing sugar.
- {Make ready 2 TBSP of milk.
My Apple Crumble Cupcakes are soft, apple filled and topped with deliciously smooth custard frosting and crunchy crumbles. The perfect way to enjoy a classic British dessert! These Caramel Apple Crumble Cupcakes are made with a fluffy cinnamon cupcake with fresh apple pieces baked inside, a warm apple filling and a salted caramel cream cheese frosting dipped in a crunchy. These Apple Crumble Cupcakes are a little different from the typically cupcake with frosting.
Instructions to make Apple Crumble Cupcakes:
- Cupcakes: Preheat oven to 180 Celsius. Prepare the apples. Peel, core and chop them into cubes. Put into a medium pot half filled with water and boil for 7 minutes, until soft. Once the apples are soft, drain them well and set aside. Cream together the butter and sugar. Whisk in eggs. Sift in all the dry ingredients. Mix until incorporated. Fold in the apple. Fill a cupcake pan with cupcake wrappers and scoop the batter evenly in. Bake for 15-20 minutes..
- Crumble: Preheat oven to 180 Celsius. Using your fingers, rub the butter into the flour, sugar, and cinnamon, until the mixture resembles coarse breadcrumbs. Line a baking tray. Spread the crumble evenly over the tray and bake until golden, about 5-10 minutes..
- Icing: Cream together the butter, brown sugar, vanilla essence, and cinnamon until creamy and combined. Mix in the icing sugar. Once incorporated, mix in the milk until the icing is soft, but can hold it's shape..
- Assembling: Spread a layer of icing on top of a cupcake using a knife. Dip the cupcake into a bowl filled with the crumble topping so it sticks..
But I think they are a nice change of pace, then you don't have to feel guilty when you have one for breakfast! Archive for the 'Apple Crumble Cupcakes' Category. Apple Crumble Cupcakes. ⋆ Add to collection. ✓ Saved. Everything that's great about apple crumble, all rolled into one perfect cupcake. Add the flour, caster sugar, salt and baking soda in.
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