Upside down apple cake. A delicious dessert that looks soo good, no other decoration is needed and this makes it perfect for any occasion or family gatherings. Place a plate upside down on top of the pan, then invert the pan, flipping the cake onto the plate. Like this Apple Upside Down Cake recipe?
We'll Be Making This Caramel Upside Down Cake Year 'Round. by Delish US. What Is Caramel Apple Upside-Down Cake? We call this type of cake an "upside-down" cake because the toppings of the cake, in our case apples and caramel, are placed at the bottom of your baking pan, and the cake batter is poured over it.
Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, upside down apple cake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
A delicious dessert that looks soo good, no other decoration is needed and this makes it perfect for any occasion or family gatherings. Place a plate upside down on top of the pan, then invert the pan, flipping the cake onto the plate. Like this Apple Upside Down Cake recipe?
Upside down apple cake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Upside down apple cake is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook upside down apple cake using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Upside down apple cake:
- {Prepare For of apple top:.
- {Make ready 2 of large apples and 1tbsp tutti frutti.
- {Make ready 1/4 tsp of cinnamon powder.
- {Make ready 1/4 tsp of nutmeg powder.
- {Prepare 1 tbsp of brown sugar.
- {Get For of cake:.
- {Get 1/2 cup of Maida.
- {Make ready 1 cup of wheat flour.
- {Get 1 cup of water.
- {Make ready 1/4 cup of sunflower oil.
- {Take 3/4 cup of brown sugar/shakkar.
- {Prepare 1/4 tsp of cinnamon powder.
- {Make ready 1 tsp of vanilla essence.
- {Prepare 1/4 tsp of baking powder.
- {Get 1/4 tsp of baking soda.
Upside Down Apple Cake with caramel sauce and apple wedges in a flour cornmeal batter. The last time this happened, dad swore like a sailor, threw the whole cake in the sink, and vowed to never attempt an apple upside down cake again. This Apple Upside-Down Cake features a caramelized apple topping and a cinnamon vanilla cake. Easy to make and perfect for fall!
Instructions to make Upside down apple cake:
- Arrange apples and tutti frutti in a greased cake tin lined with butter paper. Sprinkle sugar, cinnamon powder and nutmeg powder over it..
- For cake batter sieve the dry ingredients in a bowl..
- In a separate bowl add water, oil,brown sugar and whisk for around 3-4 minutes..
- Now add all the dry ingredients in it and fold together by cut and fold method. Do not over mix..
- Finally add the cake mixture to the tin lined with apples..
- Preheat the oven and Bake at 180 degree C for 35 minutes..
- After 35 minutes check whether the cake is cooked with a skewer. If it comes out clean it is cooked..
- Immediately flip the cake when warm..
- Serve hot with vanilla ice cream and caramel sauce..
I love summer, but I have to say that I'm kind of excited that September is finally here. Not only does it mean cooler weather, but it also means apples are in. This apple upside-down cake is a wonderful twist on an old favorite. Will have your mouth watering as it bakes, because it smells as good as it tastes! Large and tasty enough for family gatherings, potlucks, parties, etc.
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