Steps to Make Ultimate Vegetarian (Vegan) Garden Vegetable and Curry Soup

Vegetarian (Vegan) Garden Vegetable and Curry Soup. Vegetarian (Vegan) Garden Vegetable and Curry Soup This is a hearty, warm, and relatively healthy vegetarian soup that could easily be made vegan, and scaled. We hope you got benefit from reading it, now let's go back to vegetarian (vegan) garden vegetable and curry soup recipe. Here is how you do it.

Believe it or not this is a simple recipe just past the additional ones. I think the hardest allowance is to locate the best ingredients hence you can enjoy the appetizing Vegetarian (Vegan) Garden Vegetable and Curry Soup for your dinner with your friends or family. If you like vegetable soup recipes or Indian food, try this Indian-inspired spicy Madras curry soup, made with broccoli, carrots, and coconut milk, and topped off with fresh chopped cilantro to give it that extra depth of flavor.

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vegetarian (vegan) garden vegetable and curry soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegetarian (Vegan) Garden Vegetable and Curry Soup This is a hearty, warm, and relatively healthy vegetarian soup that could easily be made vegan, and scaled. We hope you got benefit from reading it, now let's go back to vegetarian (vegan) garden vegetable and curry soup recipe. Here is how you do it.

Vegetarian (Vegan) Garden Vegetable and Curry Soup is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Vegetarian (Vegan) Garden Vegetable and Curry Soup is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have vegetarian (vegan) garden vegetable and curry soup using 36 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vegetarian (Vegan) Garden Vegetable and Curry Soup:

1. {Take of Vegetables.
2. {Make ready 12 oz of Carrots, shredded or diced.
3. {Take 1 head of small, Napa cabbage (or see the optional ingredients below. I use Napa for the crunch, but Kale adds special flavor. Spinach is good too).
4. {Prepare 5 stick of Celery.
5. {Make ready 2 of small, Turnip.
6. {Make ready 2 head of Broccoli, trimmed of stems.
7. {Take 1 can of (28 oz) whole, peeled, Tomatoes, crushed by hand.
8. {Get 3 of small, Onion.
9. {Take 3 of Leeks, trimmed of most of the green.
10. {Prepare 1 bunch of Cilantro (one).
11. {Make ready 2 of medium, Potatoes.
12. {Prepare 1 can of corn, sweet, gold, drained.
13. {Make ready 1 bunch of basil (two).
14. {Get 6 oz of Mushrooms, Shiitake.
15. {Get 6 oz of Mushrooms, baby Bella.
16. {Get 10 clove of Garlic, peeled, smashed.
17. {Make ready of Base.
18. {Prepare 6 oz of curry paste (to taste, whatever color you want).
19. {Prepare 2 can of Coconut milk, preferably full fat (have 2 extra cans on hand).
20. {Make ready 4 cup of Stock, or Broth, vegetable (have 2 extra cups on hand, either bought in a carton, or self-prepared, your call).
21. {Get 4 tbsp of Butter (or the equivalent Vegan saturated fat substitute).
22. {Take of Cookware.
23. {Get 16 quart of Stockpot (it might work with a 12qt, but you're cutting it close, if you don't scale down a little).
24. {Prepare of Spices.
25. {Prepare 1 bunch of Basil (its listed on the veggies too, but trust me, it's an excellent garnish).
26. {Take 1 bunch of cilantro (same as basil, add while cooking, or just garnish).
27. {Prepare 2 tsp of Coriander (as needed really, to taste).
28. {Prepare 2 tsp of ground cumin (again, as needed, to taste).
29. {Prepare 2 tbsp of Salt (like all soup, salt adds a lot to this dish, be creative with how you salt it up).
30. {Make ready 1 tsp of white pepper.
31. {Prepare 1 tsp of cracked, Red Pepper.
32. {Prepare of Starch.
33. {Take 1 packages of preparer's favorite noodle, starch, rice, potato, pasta, or vegetable. Or none at all..
34. {Prepare of Optional.
35. {Take 5 cup of Kale, chopped.
36. {Get 5 cup of Spinach.

Vegetarian (Vegan) Garden Vegetable and Curry Soup. Here is how you cook it. Ingredients of Vegetarian (Vegan) Garden Vegetable and Curry Soup Prepare of Vegetables. You need of Carrots, shredded or diced.

Steps to make Vegetarian (Vegan) Garden Vegetable and Curry Soup:

1. Chop all veggies to the desired size. I do my onions, leeks, celery, carrots small. The potatoes, turnips large. The rest medium..
2. Brown Onions in the butter or vegan equivalent, in your big stockpot..
3. Add coconut milk, garlic, curry paste, potatoes, turnips, all spices (except basil and cilantro) to browning onions. Bring to low boil over medium+ heat. 30 minutes. Stir often, don't burn..
4. I use this time to prepare my starch. Egg Noodles are good, soba and / or rice noodles are wonderful too. What do YOU feel like tonight? Rice? Orzo?.
5. Add carrots, celery, leeks, stock or broth (stock to taste – its here you decide how soupy you want your meal to be). Boil for 15 minutes more. Stir occasionally..
6. Add corn, tomatoes, napa cabbage (or optional kale, spinach wait until the next step), any additional salt spices, coconut milk, or broth, and boil for 15 more minutes. Stir occasionally..
7. Bring mixture to just below boil. Add spinach, one half bunch of cilantro, if you're using it. Add your mushrooms, broccoli, and basil. Cook until broccoli and mushrooms are soft. Don't stir too much..
8. Serve. Enjoy. Use garlic/chile paste, soy sauce, Sriracha, hoisin, for additional flavor. Garnish with cilantro and basil..

It's of small, Napa cabbage (or see This vegan curry soup is one such result of the hard, hard work that goes into tasting all those grocery store samples. Red Curry Vegetable Soup Thai red curry paste provides the spicy base for this soup. Feel free to substitute whatever vegetables you have on hand for the cauliflower and green beans. Vegetable Coconut Curry Soup (vegan, paleo) Hearty vegetable coconut curry soup with aromatic curry coconut milk broth. Make it using your favorite vegetables and/or add in some animal protein to change it up over and over!

So that is going to wrap this up for this special food vegetarian (vegan) garden vegetable and curry soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!