Steps to Prepare Super Quick Homemade Layered Taco Salad

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In a small bowl, mix salsa and lime juice. Arrange tortilla chips on a serving platter; layer with lettuce, tomatoes, beans, cheese, yellow pepper, beef mixture, onion, salsa mixture and sour cream. How to Make Layered Taco Salad Simply brown ground beef with a red bell pepper, add refried beans, and taco seasoning before turning the mixture out over a base of chips.

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, layered taco salad. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

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Layered Taco Salad is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Layered Taco Salad is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook layered taco salad using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Layered Taco Salad:

1. {Take 1 head of Letuce.
2. {Make ready 1 lb of Ground beef.
3. {Make ready 1 large of Tomatoe.
4. {Make ready 1 can of Kidney Beans.
5. {Prepare 1 packages of Nacho Dorritos.
6. {Prepare 1 envelope of Mild taco seasonings.
7. {Make ready 1 large of Onion.
8. {Get 2 cup of Taco Shredded Cheese.
9. {Prepare 1 of Sour Cream.
10. {Take 1 of Salsa.
11. {Get 1 tbsp of Mayo.

Sprinkle the beef and bean mixture with cheese, lettuce, more cheese, crushed chips, tomatoes, and dig in. Can I Prep Homemade Taco Salad in Advance? With this Layered Taco Salad, taco night is a whole lot easier, for sure. Especially since the salad can be prepared several hours in advance, and then refrigerated until needed.

Instructions to make Layered Taco Salad:

1. Chop the onion and fry with ground beef till done..
2. Tear lettuce into a deep bowl, chop tomatoe in wedges or diced. Add tomatoe and mayo in the lettuce mix it all up..
3. Drain meat and onion mix add back to pan add can of beans and taco seasoning. Let cook 5 minutes..
4. Put cheese on the lettuce mixture and level out then pour the meat mixture on top.
5. Crush the Dorritos in the back and spread over the taco salad.
6. Use the sour cream and salsa as the topping of your serving and enjoy :).

Serve with some tortilla chips for scooping to get that classic taco night taco shell crunch going on, and you're good to go. How to Make Layered Taco Salad STEP ONE: In a medium mixing bowl combine sour cream, mayonnaise, and ranch dry dressing mix. Chop the tomato and layer on top of the lettuce. Layer the drained and rinsed beans over the tomatoes. Layer the shredded cheddar over the beans.

So that’s going to wrap this up for this exceptional food layered taco salad recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!