My Baked Chicken Drumsticks.
You can cook My Baked Chicken Drumsticks using 11 ingredients and 6 steps. Here is how you achieve it.
Ingredients of My Baked Chicken Drumsticks
- Prepare 3-6 of chicken legs.
- You need 1/2 tsp of salt.
- It’s 1/2 tsp of pepper.
- It’s 1 1/2 tsp of garlic powder.
- You need 1 1/2 tsp of onion powder.
- It’s 1/2 tsp of oregano.
- It’s 1/2 tsp of smoked paprika.
- Prepare 1 tsp of ranch seasoning.
- It’s 2 tbsp of olive oil.
- Prepare 1/4 cup of worcestershire sauce or soy sauce.
- Prepare of Dried parsley for garnish.
My Baked Chicken Drumsticks instructions
- Preheat the oven to 375 degrees..
- Add the chicken legs to a large freezer bag. Next, add the remaining ingredients to the bag and seal it closed. Shake all of the ingredients in the bag together ensuring that the chicken is evenly coated with everything..
- Allow the chicken to marinate in the fridge for at least 30 minutes. For best results, marinate for 1 – 2 hours..
- Arrange the chicken on a baking sheet and bake in the oven for 45 minutes, flipping the chicken over halfway through the cooking time. The chicken is done when it reaches 165 degrees internally..
- Optional – Garnish with dried parsley..
- Serve immediately and Enjoy!.