Stewed tomatoes and okra with venison. Stewed tomatoes and okra with venison Wolfcatskitchen Texas. This dish is fresh and hearty. The wild rice goes so well with it, really letting the flavors of the dish shine!
Use either one, but if you use canned tomatoes, you'll want to add a pinch of sugar to them. If you use San Marzano tomatoes, no additional sugar is needed. Use diced, crushed, whole or stewed canned tomatoes and if they have a seasoning in them, like garlic and/or basil, that's okay, too.
Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stewed tomatoes and okra with venison. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Stewed tomatoes and okra with venison Wolfcatskitchen Texas. This dish is fresh and hearty. The wild rice goes so well with it, really letting the flavors of the dish shine!
Stewed tomatoes and okra with venison is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Stewed tomatoes and okra with venison is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have stewed tomatoes and okra with venison using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Stewed tomatoes and okra with venison:
- {Prepare 2 cans of stewed tomatoes.
- {Prepare 2 of p fresh or frozen okra.
- {Make ready 2 c of water.
- {Prepare 1 of p venison.
- {Prepare 1 of onion.
- {Make ready 5 cloves of garlic.
- {Get to taste of Salt and pepper.
- {Get 1 1/2 of knorr chicken bouillon cubes.
- {Take 1 tsp of each garlic and onion powder.
- {Prepare 1/2 tsp of coriander.
Stewed Okra and Tomatoes is a healthy and delicious southern side. Fresh summer okra, sliced and cooked with canned tomatoes (you could use fresh instead), bacon, onion, celery, and a few seasonings makes a delicious vegetable side dish for almost any meal. Come home to or wake up to a wonderful smelling meal. Inspired to make this by a hunting buddy.
Steps to make Stewed tomatoes and okra with venison:
- Brown venison in cast iron skillet with a little bit of butter..
- Add vegetables and saute until flavor is brought out (about 4 minutes).
- Add tomatoes, okra, water and seasonings. Bring to boil, reduce to simmer and cook 45 minutes stirring occasionally..
- I served mine with wild rice. Garnished with fresh cherry tomatoes and parsley..
A meal we all enjoy during deer camp/season. Place the garlic, onion, and cayenne pepper in the skillet and stir until fragrant. Add the tomatoes, sugar, salt, pepper, lemon, and. Dip the tomatoes in boiling water for a few seconds. Now transfer the tomato to a bowl of ice water.
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