Steak Marinade Taco Style. Blend scallions, olive oil, soy sauce, lime juice, garlic, salt, black pepper, red pepper, and brown sugar in blender. Combine marinade ingredients in a blender and pulse until smooth. Preheat a grill or grill pan to medium-high heat.
Growing up in a Mexican-American household we ate a lot of marinated steak at home and also at restaurants, but I never really associated the meal with any specific recipe. Place a single layer of steak in a shallow casserole dish. Sprinkle a portion of lime juice, sazon, and adobo seasoning.
Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, steak marinade taco style. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Blend scallions, olive oil, soy sauce, lime juice, garlic, salt, black pepper, red pepper, and brown sugar in blender. Combine marinade ingredients in a blender and pulse until smooth. Preheat a grill or grill pan to medium-high heat.
Steak Marinade Taco Style is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Steak Marinade Taco Style is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have steak marinade taco style using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Steak Marinade Taco Style:
- {Get 5 oz of Worcestershire Sauce.
- {Prepare 1 envelope of Taco Seasoning.
- {Prepare 1 tbsp of Season Salt.
- {Take 1 tsp of Garlic Powder.
- {Prepare 2 tbsp of Lemon Juice.
- {Take 4 of Steaks.
Repeat layers until all pieces of steak are seasoned. To marinade the steak Add all of the marinade ingredients to a large bowl and give it a mix. Stab the steak a few times with a fork and rub in some salt. Add the steak to the marinade and cover.
Instructions to make Steak Marinade Taco Style:
- In a gallon sized zip lock bag, combine all ingredients except for the steaks..
- Seal the bag and massage it until all ingredients are mixed thoroughly..
- Open bag and add steaks..
- Reseal bag and marinate in the fridge for at least 12 hours..
- When finished marinating, cook the steaks however you prefer to cook them. It works great for grilling or frying on the stove top..
It's Flank Steak Tacos with all the feels! This recipe starts with an easy citrus marinade, reaches its midway point with soft tortillas stuffed with the most tender, juicy strips of flank steak, and ends with you licking your fingers and congratulating yourself on being a Tex-Mex master. Mojo marinated steak tacos was a dish I came up with after my last trip to Miami. I had them a few times at various restaurants and wanted to recreate the dish at home. It took me many attempts but I finally did it!
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