Taco Salad. Great discounts and savings on top home brands. Check Out Great Products On eBay. This taco salad contains traditional ingredients such as lettuce, tomatoes, beans, ground beef and corn chips.
Stir in the taco seasoning, chili beans and French-style dressing. The smoky seasoned browned beef, juicy grape tomatoes, creamy avocado and sour cream, crispy Romaine lettuce, sharp cheddar cheese, and spicy (or mild!) salsa are all combined to perfection. How to make this Taco Salad Recipe First, combine my favorite homemade taco seasoning spices with lean ground beef.
Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, taco salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Great discounts and savings on top home brands. Check Out Great Products On eBay. This taco salad contains traditional ingredients such as lettuce, tomatoes, beans, ground beef and corn chips.
Taco Salad is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Taco Salad is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook taco salad using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Taco Salad:
- {Take 1 lb. of Ground beef.
- {Prepare 2 cans of Kidney beans, drained and rinsed.
- {Take 1 head of Iceberg lettuce, chopped or torn.
- {Prepare 4 C. of Shredded mild cheddar cheese (cubed works great too).
- {Take 1 of large Onion, chopped.
- {Prepare 1 of large Tomato, chopped.
- {Get 1/2 C. of Green onions, chopped.
- {Get 1 can of pitted black olives, cut in half.
- {Get 1 bottle of Thousand Island dressing.
- {Get of Sour cream.
- {Get of Salsa.
- {Prepare of Cilantro, chopped or torn.
- {Get of Taco flavored Doritos chips, crumbled.
These include chili powder, cumin, garlic and onion powder, paprika and oregano. Then cook the ground beef in a large skillet. Lettuce – I think romaine is the best lettuce for taco salad but iceberg, green leaf or even spinach will work too. Tortilla chips, Mexican cheese, tomatoes, avocado, sour cream – all these toppings together create the perfect blend of textures and flavors to compliment the beef.
Instructions to make Taco Salad:
- Brown ground beef, drain and rinse.
- In large bowl combine ground beef, kidney beans, lettuce, onion, tomato, green onion, cheese, olives, and Thousand Island dressing and Doritos chips..
- Garnish with salsa, sour cream and cilantro. (Green chilies and jalapeno make great additions for a little kick!).
Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef. And you won't miss the meat at all! I top each serving with a creamy guacamole dressing, crunchy corn chips and cheese. Assemble salad: In four bowls, layer romaine, tomatoes, black beans, and warm taco meat. Top with cheese, pico de gallo, and sour cream, then garnish with cilantro and crisp tortilla strips.
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