Red Onion Soup with Vegan Blue Cheese 🌱 (& sourdough crouton). Here is how you cook it. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy.
It just wouldn't be right if we didn't tell you that the delicious food you're about to eat is actually good for you too. Our neurotransmitters need it to function properly, and without it we're in serious trouble. Heat a large pot over low heat and add the butter.
Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, red onion soup with vegan blue cheese 🌱 (& sourdough crouton). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Red Onion Soup with Vegan Blue Cheese 🌱 (& sourdough crouton) is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Red Onion Soup with Vegan Blue Cheese 🌱 (& sourdough crouton) is something which I have loved my whole life. They’re fine and they look fantastic.
Here is how you cook it. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy.
To get started with this recipe, we must prepare a few components. You can have red onion soup with vegan blue cheese 🌱 (& sourdough crouton) using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Red Onion Soup with Vegan Blue Cheese 🌱 (& sourdough crouton):
- {Prepare 6 of medium red onions.
- {Make ready 2 cloves of garlic.
- {Make ready 1 of bay leaf.
- {Get 1 sprig of Thyme.
- {Prepare 1 sprig of Rosemary.
- {Get 2 of onion stock cubes.
- {Prepare 1 slice of seeded sourdough.
- {Make ready 20 g of Vegan blue cheese.
- {Make ready 1 splash of white wine.
- {Prepare to taste of Salt and pepper.
Once melted, stir in the onions, salt, pepper and thyme. Melt butter in large heavy pot. Add onions and sauté over medium heat until translucent. This vegetarian French onion soup is modernized with blue cheese and oloroso sherry.
Steps to make Red Onion Soup with Vegan Blue Cheese 🌱 (& sourdough crouton):
- Chop the onions into rings. Add a splash of oil to the pan and cook the onions on a high heat for 2 or 3 minutes. Reduce the heat and put on lid. Cook until the onions start to soften. Add a splash of white wine or a sprinkle of sugar to help them to caramelise.if they start to stick to the bottom of the pan, add a slash of wine to deglaze the pan and stir. Cook until very soft, this will take at least 30 minutes, possibly longer. Don’t be tempted to rush this step..
- Add 2 cloves of chopped or crushed garlic, the bay leaf, Rosemary and Thyme. Cook for a further few minutes. Mix the stock cube with boiling water and allow to dissolve. Add to the pan and cook for around another 30 minutes. Melt half of the blue cheese into the soup and save the remaining for the crouton..
- Place a ladel of soup into the bowl. Top with a sour dough crouton, sprinkle with vegan blue and grill if you wish. Enjoy 😋.
Get the recipe for Caramelized Onion and Bread Soup With Brûléed Blue Cheese at Food & Wine. This easy vegan French onion soup recipe is hearty, comforting, and very tasty. Caramelized onions, red wine, and fresh thyme add lots of flavors. The soup is topped with the most delicious plant-based cheese baguette! I am back with another delicious onion recipe!
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