Ham Steaks With Honey Glaze Sauce. Watch that the steak does not burn. Decorate with the glazed cherries and serve. Submit a Recipe Correction Spray skillet or grill pan with Pam.
Simmer over low heat until the brown sugar is dissolved. Place ham steak on grill over direct heat and baste the top with honey mustard glaze. Butter one side of each slice of bread and grill until slightly toasted.
Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, ham steaks with honey glaze sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Watch that the steak does not burn. Decorate with the glazed cherries and serve. Submit a Recipe Correction Spray skillet or grill pan with Pam.
Ham Steaks With Honey Glaze Sauce is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Ham Steaks With Honey Glaze Sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ham steaks with honey glaze sauce using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ham Steaks With Honey Glaze Sauce:
- {Get 4 of Buns of your choice.
- {Take 4 of Thick cut ham steaks.
- {Make ready 1/4 cup of Honey.
- {Prepare 1/2 cup of Heinz 57 steak sauce.
Place the ham on its side in roasting pan. Mix honey, brown sugar and spices in small bowl until well blended. In saucepan over low heat, combine brown sugar, honey, Dijon mustard and cider vinegar. Simmer over low heat until the brown sugar is dissolved.
Instructions to make Ham Steaks With Honey Glaze Sauce:
- Spray skillet or grill pan with Pam. Cook ham steaks for 2-3 minutes per side on medium-high heat..
- Butter one side of each slice of bread and grill until slightly toasted..
- Mix the honey and Heinz 57 steak sauce together..
- Assemble your sandwich and enjoy..
Place ham steak on grill over direct heat and baste the top with honey mustard glaze. Once basted, flip and baste the other side. Ham steaks are topped with a glaze containing honey, mustard, ginger, and cloves. After that, glaze it again and broil the ham for a few minutes until it caramelizes and the skin crisps. Fry ham steaks in a skillet with butter.
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