Steak Salad. No matter how you like your steak, these salads are well done — they're among Food Network's most popular steak salad recipes. Check them out, have a taste, and build up your repertoire. Steak Fajita Salad Pull out the skewers and take a stab at grilling peppers, onions and corn for an awesome steak salad that's all summer and smoke. —Taste of Home Test Kitchen, Milwaukee, Wisconsin Fabulous salad – plus it's a great way to use up leftover grilled steak!
Arrange the salad on a platter. Cut the steaks crosswise into thin slices. Arrange the steak slices atop the salad and sprinkle with the remaining.
Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, steak salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Steak Salad is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Steak Salad is something that I have loved my entire life.
No matter how you like your steak, these salads are well done — they're among Food Network's most popular steak salad recipes. Check them out, have a taste, and build up your repertoire. Steak Fajita Salad Pull out the skewers and take a stab at grilling peppers, onions and corn for an awesome steak salad that's all summer and smoke. —Taste of Home Test Kitchen, Milwaukee, Wisconsin Fabulous salad – plus it's a great way to use up leftover grilled steak!
To get started with this particular recipe, we must prepare a few ingredients. You can cook steak salad using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Steak Salad:
- {Prepare 2 lb of beef sirloin steaks.
- {Make ready 12 of cherry tomatoes.
- {Take 1 of medium red onion, thinly sliced.
- {Make ready 1 jar (7.5 oz) of marinated artichoke hearts, drained and sliced.
- {Prepare 1 cup of sliced mushrooms.
- {Prepare 1/4 cup of red wine vinegar.
- {Prepare 1/4 cup of olive oil.
- {Take 1 tsp of salt.
- {Take 1/2 tsp of oregano.
- {Take 1/2 tsp of dried rosemary.
- {Take 1/2 tsp of pepper.
- {Take 1/2 tsp of minced garlic.
- {Take 6 cups of baby spinach.
Steak Salad with Butternut Squash and Cranberries Recipe A summer classic leans into fall with roasted butternut squash, tart-sweet dried cranberries, and fresh rosemary. Find peeled, diced fresh butternut squash in the produce section. You can sub crumbled goat cheese or feta for the blue cheese and walnuts or pecans for the hazelnuts. Steak salad dressing This creamy balsamic vinaigrette is a favorite of mine and goes perfectly with this steak salad.
Instructions to make Steak Salad:
- Grill steaks, covered, over medium heat until meat reaches desired doneness.
- Meanwhile, in a large bowl, combine tomatoes, onion, artichokes and mushrooms. In small bowl, whisk the vinegar, oil, sugar, salt, oregano, rosemary, pepper and garlic. Pour over vegetable mixture; toss to coat..
- Thinly slice steaks across the grain. Add beef and spinach to vegetable mixture; toss to coat..
Even though it's creamy, there's no dairy in this salad dressing. When you mix dijon mustard with oil it becomes thick and creamy. Heap salad on a plate, making sure to get plenty of blue cheese, tomatoes, and pecans on each plate. Add half a steak to the top of each plate, then top the steak with onion strings. To serve, divide salad greens among four plates.
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