Recipe of Homemade Whosaynas Beef Wellington

Whosaynas Beef Wellington. We Provide You With Fresher and Fairer Food, Directly Delivered To Your Door. Our Producers Make Food and Drink To High Environmental and Animal Welfare Standards. Read Customer Reviews & Find Best Sellers.

Cut fillet in two, then slit all over each piece. Apply the marinade on fillet pieces and let rest for atleast three hours. In a pan put three tablespoon of oil and fry fillet on high flame turning all sides, till browned up.

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, whosaynas beef wellington. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

We Provide You With Fresher and Fairer Food, Directly Delivered To Your Door. Our Producers Make Food and Drink To High Environmental and Animal Welfare Standards. Read Customer Reviews & Find Best Sellers.

Whosaynas Beef Wellington is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Whosaynas Beef Wellington is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have whosaynas beef wellington using 18 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Whosaynas Beef Wellington:

1. {Prepare 1 kg of Beef Fillet.
2. {Take 1 tsp of Meat Tenderiser.
3. {Make ready 2 tbsp of Papaya (grated).
4. {Make ready 1 tbsp of Garlic (paste).
5. {Get 1/2 tsp of Ginger (pounded).
6. {Make ready 1 1/2 tsp of Salt.
7. {Make ready 1 tsp of Chilli flakes.
8. {Make ready 1 tbsp of Vinegar.
9. {Make ready 2 of Onions (slices).
10. {Prepare 1 cup of Mushroom (slices).
11. {Make ready 1 tbsp of Garlic (chopped).
12. {Take 1/2 tsp of Basil (chopped).
13. {Prepare 1 tsp of Marjoram (dried).
14. {Make ready 2 tbsp of Butter.
15. {Take 1/4 tsp of Black pepper (pounded).
16. {Take 1 sheet of Puff Pastry.
17. {Get 1/2 cup of Milk.
18. {Make ready 1 of Egg (beat with milk).

Remove in a plate and keep aside. Whosaynas Beef Wellington is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. Whosaynas Beef Wellington is something that I've loved my entire life.

Instructions to make Whosaynas Beef Wellington:

1. Blend papaya with ginger, garlic paste, vinegar, salt, chilli flakes and tenderiser.
2. Cut fillet in two, then slit all over each piece.
3. Apply the marinade on fillet pieces and let rest for atleast three hours.
4. In a pan put three tablespoon of oil and fry fillet on high flame turning all sides, till browned up.
5. Remove in a plate and keep aside.
6. In same pan add butter, caramalise onions and mushrooms, add chopped garlic and stir well, sprinkle basil, marjoram salt and pepper then keep aside.
7. Cut pastry in two and roll each into almost lengthwise of fillet.
8. Lay each fillet on rolled pastry, top up with half of mushroom mixture.
9. Seal the pastry and turn the open side on greased tray, slit on top and glaze with beaten egg mixture.
10. Bake in oven on 250 C till browned up.
11. Cut thick slices, and serve.

They're fine and they look fantastic. To begin with this particular recipe, we have to prepare a few components. Whosaynas Beef Wellington step by step. Blend papaya with ginger, garlic paste, vinegar, salt, chilli flakes and tenderiser. Cut fillet in two, then slit all over each piece.

So that is going to wrap it up with this special food whosaynas beef wellington recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!