Ham-steak.π. Check Out Ham Steak Recipes On eBay. Fill Your Cart With Color Today! Find ham steak recipes at Taste of Home!
Heat a large skillet, with olive oil. Serve with Frittata and Peas and Carrots Spring Salad. Pour maple syrup mixture into pan and cook, turning ham a few times until fully coated in glaze.
Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, ham-steak.π. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
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Ham-steak.π is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Ham-steak.π is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have ham-steak.π using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Ham-steak.π:
- {Prepare of Salt and pepper (to you liking).
- {Make ready of Garlic powder (to you liking).
- {Get of Onion powder (to you liking).
- {Take of Lemon pepper (to your liking).
- {Take of bell peppers (different colors).
- {Make ready of Hot sauce (a little).
- {Prepare of Marinade (to your liking).
Return kale mixture to pan and toss. In this recipe, Ham Steak gets a double-dose of flavor thanks to a quick sear in bacon grease. Bonus : Once the bacon has finished cooking, you can either serve it alongside your steaks for an extra side of porky protein, have yourself a pre-breakfast/dinner snack, or save it for another use altogether. Heat butter in the same skillet until melted; stir in brown sugar.
Steps to make Ham-steak.π:
- Take your ham-steak out of the package and cook with the ham juice and the seasonings in a skillet until it gets kind of blackish on one side. ((You gonna have to cook them one at a time they are BIG it helps if you slice them down the middle)).
- After you cooked the ham-steak take it out of the skillet and de-stem your bells and de-seed them and rip them up into small bite sized pieces and cook them inside the ham juice ((the juice should look black once the ham-steak is cooked)) cook the bells until there burnt on the edges. Then take them out and put them on top of your ham-steak. And there you go….Enjoy. π ((for added greatness drizzle hot sauce on the bells placed on top of the ham-steak)). π.
This is an easy way to get the Glazed Ham Taste without cooking the whole Ham. The longer you let them marinate the more they taste like curred pork chops that are so expensive. This is simple and can be made on the grill or cooked inside in a frying pan. It is also great for tailgating @ South Carolina football games. In a large skillet over medium heat, brown ham steak on both sides; drain.
So that’s going to wrap it up with this special food ham-steak.π recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!