Steps to Prepare Quick Healthy Caramel Apple Cheesecake

Healthy Caramel Apple Cheesecake. Browse For Yummy & Hassle-Free Cheesecake Recipes From Kraft®. Spoon the apple-caramel mixture over the top of the cheesecake and spread evenly. Decorate the edge of the cake with pecan halves and sprinkle with chopped pecans.

Cook until slightly thickened and reduced by almost half. Stir in butter, then add apples and salt. Stir in the butter until melted.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, healthy caramel apple cheesecake. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Browse For Yummy & Hassle-Free Cheesecake Recipes From Kraft®. Spoon the apple-caramel mixture over the top of the cheesecake and spread evenly. Decorate the edge of the cake with pecan halves and sprinkle with chopped pecans.

Healthy Caramel Apple Cheesecake is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Healthy Caramel Apple Cheesecake is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook healthy caramel apple cheesecake using 17 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Healthy Caramel Apple Cheesecake:

1. {Prepare of Crust.
2. {Make ready 30 grams of Biscuits.
3. {Make ready 20 grams of Walnuts.
4. {Make ready 15 grams of Unsalted Butter (melted).
5. {Prepare of Cake batter.
6. {Get 200 grams of ●Cottage cheese (strained type).
7. {Get 60 grams of ●Granulated sugar (or sugar of your choice).
8. {Make ready 100 grams of ●Plain yogurt.
9. {Take 1 of ●Egg (whole egg).
10. {Prepare 1 of ●Egg yolk.
11. {Prepare 100 ml of ●Soy milk (or regular milk).
12. {Take 1 tbsp of ●Lemon juice.
13. {Get 30 grams of Cake flour.
14. {Take of Apple & Caramel.
15. {Prepare 1 of Apple.
16. {Take 20 grams of Granulated sugar (or sugar of your choice).
17. {Get 1 tbsp of Water.

Carefully run a knife around edge of pan to loosen. In this recipe, a quick caramel sauce gets draped over the main event: cheesecake spiced with a trifecta of ground cinnamon, nutmeg, and clove. With layers of apple pie filling and diced Granny Smith in every bite, it's a perfect orchestra of flavor. In a bowl, beat cream cheese and sugar until smooth.

Steps to make Healthy Caramel Apple Cheesecake:

1. <Caramel Apples> Slice the apple into 8 wedges, remove the peel and core, and chop into 2 mm thick pieces..
2. Mix the water and sugar together over heat and heat the mixture until it starts to turn golden-brown..
3. Add the apples from Step 1 and stir everything together briskly..
4. Cover the pan and steam cook the apples for 5 minutes over low heat. Turn the apples over a few times to prevent burning. When the apples are soft and golden, stop the heat and leave them to cool..
5. <Base> Roughly crush up the biscuits for the base of the cake and blend them finely in a food processor along with the walnuts. Combine the mixture with melted butter until the biscuit crumbs are all moist..
6. Line a cake tin with parchment paper and then pack the mixture from Step 5 into the bottom of the tin with the back of a spoon. Place the tin in the fridge to chill the base..
7. <Cake batter> Place all of the ● ingredients into a food processor and blend until the mixture is smooth. Lastly add the cake flour and blend the mixture well again..
8. Take the tin from Step 6 out of the fridge and scatter the apples from Step 4 over the top..
9. Pour in the batter from Step 7. Bake the cake at 180°C for 35 minutes..
10. The cake is done. Remove it from the cake tin once it has completely cooled..
11. When you cut the cake you'll be able to see some caramel apples peeking out. This cake tastes even better when chilled well..
12. Reference: I used this brand of biscuits this time. 5 biscuits should add up to around 30 g. You could use plain biscuits instead or a different brand entirely if you'd prefer..

Add egg substitute and sour cream just until blended. Stir in apple mixture and walnuts. Place pan on a baking sheet. Gently place the apples in an even layer on top of the cheesecake, just before serving drizzle more caramel on top if desired. Apple Cheesecake Recipe Notes Making caramel sauce for cheesecake.

So that is going to wrap it up with this special food healthy caramel apple cheesecake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!