Pan-seared chicken with cilantro dill cream. Pan-seared chicken with cilantro dill cream. Transfer the pine nuts to a blender or food processor and add cilantro, sour cream, the. I am working with two of our boys in the kitchen to learn recipes that are inexpensive, easy, tastes good and is made with whole foods.
This dish ticks all those boxes. Pan-seared chicken with cilantro dill cream. A simple yet delectable pan seared chicken is easy to dishout,served with sauteed vegetables and cilantro sauce. You can have Pan-seared chicken with cilantro dill cream using 13 ingredients and 5 steps. Here is how you cook that.
Ingredients of Pan-seared chicken with cilantro dill cream
- Prepare 4 of chicken breast halves, boneless and skinless.
- You need 1 tsp of kosher salt.
- It’s 1 tsp of sugar.
- You need 1 tsp of dried oregano.
- Prepare 1/2 tsp of sweet paprika.
- You need 1/2 tsp of cumin.
- Prepare 1/2 tsp of ground black pepper.
- Prepare 1 of jalapeno pepper, halved.
- You need 2 cloves of garlic.
- You need 1/4 cup of fresh cilantro.
- Prepare 1/4 cup of fresh dill.
- You need of Juice of 1/2 lemon.
- You need 1/2 cup of sour cream.
Transfer the pine nuts to a blender or food processor and add cilantro, sour cream, the. In our easy cilantro chicken recipe, boneless chicken breasts are cooked with a creamy cilantro and. Pan-seared chicken with cilantro dill cream step by step. Combine the salt, sugar, oregano, paprika, cumin and black pepper and sprinkle the mixture onto the chicken.
Pan-seared chicken with cilantro dill cream step by step
- Sandwich the chicken breasts between 2 sheets of parchment paper and pound them with a kitchen mallet or heavy pot until they're about 2 cm thick..
- Combine the salt, sugar, oregano, paprika, cumin and black pepper and sprinkle the mixture onto the chicken. Add a glug of extra virgin olive oil and rub the spices into the meat until thoroughly coated..
- Lay the chicken breasts into a large pan on medium-high heat and let fry for 6 minutes. Flip them over and fry 6 minutes on the other side..
- While you're waiting for the chicken, make the cilantro dill cream. Remove about half of the seeds from the jalapeno, then chop the pepper and throw it into a food processor. Add the remaining ingredients, plus a pinch of salt, and blitz until you have a slightly chunky sauce..
- Once cooked, remove the chicken breasts to a plate and let them rest for 5 minutes before carving. Serve topped with the herb cream..
Pan-seared chicken with cilantro dill cream instructions. Combine the salt, sugar, oregano, paprika, cumin and black pepper and sprinkle the mixture onto the chicken.. Creamy Cilantro Lime Chicken is an incredibly easy recipe of pan-seared chicken in a creamy cilantro-lime sauce. This chicken recipe is a great option for busy weeknights. Add chicken to the sauce and place the skillet in the preheated oven.