Easiest Way to Make Quick Vickys Chocolate Tiffin (Fridge Cake), GF DF EF SF NF

Vickys Chocolate Tiffin (Fridge Cake), GF DF EF SF NF. Great recipe for Vickys Chocolate Tiffin (Fridge Cake), GF DF EF SF NF. With all the free-from ingredients now readily available to buy in major supermarkets, there's never been an easier time to make a vegan Tiffin! For a dairy & soy-free version use powdered rice milk or coconut milk.

Ingredients make Vickys Chocolate Tiffin (Fridge Cake), GF DF EF SF NF. You Need Vickys Digestives / Shortbread cookies. You Need Stork Gold-Foil Block vegan margarine.

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Great recipe for Vickys Chocolate Tiffin (Fridge Cake), GF DF EF SF NF. With all the free-from ingredients now readily available to buy in major supermarkets, there's never been an easier time to make a vegan Tiffin! For a dairy & soy-free version use powdered rice milk or coconut milk.

Vickys Chocolate Tiffin (Fridge Cake), GF DF EF SF NF is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Vickys Chocolate Tiffin (Fridge Cake), GF DF EF SF NF is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook vickys chocolate tiffin (fridge cake), gf df ef sf nf using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Chocolate Tiffin (Fridge Cake), GF DF EF SF NF:

1. {Get of Vickys Digestives / Shortbread cookies.
2. {Take of Stork Gold-Foil Block vegan margarine.
3. {Make ready of Golden Syrup – see link for recipe if needed.
4. {Take of safe milk chocolate like Plamil brand, chopped.
5. {Get of raisins.
6. {Make ready of glace cherries, halved.
7. {Take of dark chocolate for topping.

You Need Golden Syrup – see link for recipe if needed. Mix and match with marshmallow, biscuits, meringues and nuts. Here is how you achieve that. Ingredients of Vickys Chocolate Tiffin (Fridge Cake), GF DF EF SF NF.

Instructions to make Vickys Chocolate Tiffin (Fridge Cake), GF DF EF SF NF:

1. Line a 20cm square tin with clingfilm or parchment paper and set aside.
2. Break the cookies into small chunks by gently bashing with a rolling pin https://cookpad.com/uk/recipes/336555-vickys-digestive-biscuits-gf-df-ef-sf-nf?token=UoKiD78WzHZv9yBRwtsss73u.
3. Put the margarine, syrup and chocolate into a saucepan and heat gently until melted together into a sweet chocolatey sauce https://cookpad.com/uk/recipes/334096-vickys-homemade-golden-syrup-like-tate-lyles-gf-df-ef-sf-nf?token=mHBx44AXsSMu4NRzHgpM83H1.
4. Take the pan off the heat and stir in the raisins, cherries and cookie chunks so everything is covered in the chocolate sauce.
5. Pour the mixture into the lined tin and smooth down.
6. Once cooled enough, put into the fridge to set.
7. Once the tiffin base is set, melt the safe chocolate either over a bain marie or in short blasts in the microwave.
8. Let cool slightly before pouring over the top of the tiffin base and let set back in the fridge.
9. Turn out and cut into squares to serve.
10. You can add any dried fruits, nuts or even pieces of chopped honeycomb or marshmallow to the base sauce.
11. To turn this into a more Christmas flavoured Tiffin, swap the shortbread cookies for ginger ones, swap the cherries for dried cranberries and add in the grated zest of half an orange, 1/2 tsp ground cinnamon and 1/4 tsp ground cinnamon. You can also swap 100g of the topping chocolate for a safe white chocolate and marble the topping.

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