Roasted chermoula cod on a harrisa cauliflower steak. Great recipe for Roasted chermoula cod on a harrisa cauliflower steak. I would like to highlight here the way the fish was cooked. Placing the cod fillet on half cooked cauliflower steak was a perfect way to cook this delicate fish on the BBQ.
Today, I will show you a way to make a special dish, roasted chermoula cod on a harrisa cauliflower steak. This time, I will make it a little bit tasty. This is my spicy twist on a traditional fish pie, as it incorporates.
Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, roasted chermoula cod on a harrisa cauliflower steak. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Great recipe for Roasted chermoula cod on a harrisa cauliflower steak. I would like to highlight here the way the fish was cooked. Placing the cod fillet on half cooked cauliflower steak was a perfect way to cook this delicate fish on the BBQ.
Roasted chermoula cod on a harrisa cauliflower steak is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Roasted chermoula cod on a harrisa cauliflower steak is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook roasted chermoula cod on a harrisa cauliflower steak using 28 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Roasted chermoula cod on a harrisa cauliflower steak:
- {Prepare of Harrisa paste.
- {Get of red chilli.
- {Take of cumin seeds.
- {Take of coriander seeds.
- {Take of caraway seeds.
- {Prepare of garlic.
- {Make ready of smoked paprika.
- {Prepare of sea salt.
- {Take of Juice of 1/2 lemon.
- {Prepare of apple cider vinegar.
- {Make ready of tomato paste.
- {Get of olove oil.
- {Get of Chermoula.
- {Get of coriander seeds.
- {Take of cumin seeds.
- {Make ready of garlic clove.
- {Take of olive oil.
- {Prepare of Juice of 1/2 lemon.
- {Prepare of smoked paprika.
- {Get of sea salt.
- {Get of parsley leaves.
- {Get of mint leaves.
- {Take of coriander leaves.
- {Make ready of Main ingredients.
- {Get of cod fillets (approx 200 g each).
- {Prepare of x 2 cm thick cauliflower steaks.
- {Prepare of Mixed leaves (garnish).
- {Take of Coriander and parsley for garnish.
Roasted chermoula cod on a harrisa cauliflower steak. Rub the garlic cloves over the cauliflower steaks, then rub a teaspoon of the harissa you made and a pinch of salt over each steak To serve, divide the hummus between two plates and top with the cauliflower steaks. Roasted chermoula cod on a harrisa cauliflower steak. Rub the garlic cloves over the cauliflower steaks, then rub a teaspoon of the harissa you made and a pinch of salt over each steak To serve, divide the hummus between two plates and top with the cauliflower steaks.
Steps to make Roasted chermoula cod on a harrisa cauliflower steak:
- To make the harrisa paste : On the low heat on dry pan toast the spices, garlic and chopped chilli..
- Put it into the food processor with the rest of the ingredients (harrisa paste section). Blitz it into the smooth paste..
- To make the chermoula: toast the spices on the dry pan..
- Put it into food processor together with the rest of the ingredients (chermoula section) and blitz it..
- On preheated bbq place covered in harrisa paste cauliflower steaks. Sear them from both sides and then roast them for about 15 min on medium heat (in direct heat). Lid down.
- Place the fish fillets brushed with chernoula on the cauliflower and cook it on low/ medium heat with the lid down for about 15 – 20 min. Brush the fish multiple times with the chermoula during cooking. Keep the lid down to roast the fish.
- Serve it on the bed of salad leaves.
Great recipe for Roasted chermoula cod on a harrisa cauliflower steak. I would like to highlight here the way the fish was cooked. Placing the cod fillet on half cooked cauliflower steak was a perfect way to cook this delicate fish on the BBQ. Rub the garlic cloves over the cauliflower steaks, then rub a teaspoon of the harissa you made and a pinch of salt over each steak, ensuring the entire. Meanwhile, season the cod with salt, pepper and the harissa.
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