Steps to Make Any-night-of-the-week Apple Strusel Coffee Cake Muffins

Apple Strusel Coffee Cake Muffins. Apple Streusel Muffins These apple streusel muffins remind us of coffee cake, and my husband and kids love them as a quick breakfast or snack on the run. The drizzle of glaze makes them pretty enough for company. —Dulcy Grace, Roaring Spring, Pennsylvania These apple streusel muffins are coffee cake, just in muffin form. They are loaded with apples, a hint of cinnamon, and LOTS of streusel topping.

These are sweet, tart, crunchy, crumbly and yet deliciously moist. They are lighter and moister than regular muffins with a tender cake like texture, They freeze really well, just wait until the glaze is set and put in individual bags and then in a larger freezer bag. Add softened butter; mix with fingers to work butter into dry mixture until crumbly.

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, apple strusel coffee cake muffins. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Apple Streusel Muffins These apple streusel muffins remind us of coffee cake, and my husband and kids love them as a quick breakfast or snack on the run. The drizzle of glaze makes them pretty enough for company. —Dulcy Grace, Roaring Spring, Pennsylvania These apple streusel muffins are coffee cake, just in muffin form. They are loaded with apples, a hint of cinnamon, and LOTS of streusel topping.

Apple Strusel Coffee Cake Muffins is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Apple Strusel Coffee Cake Muffins is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook apple strusel coffee cake muffins using 23 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Apple Strusel Coffee Cake Muffins:

1. {Make ready of MUFFINS.
2. {Take 1 of large red or green eating apple I used Cortland, peeled and cored and cut into small cubes.
3. {Make ready 2 1/2 cup of all-purpose flour.
4. {Prepare 1/2 tsp of baking soda.
5. {Prepare 1 1/2 tsp of baking powder.
6. {Take 1 1/4 cup of granulated sugar.
7. {Prepare 1/4 tsp of salt.
8. {Prepare 1/2 tsp of ground cinnamon.
9. {Prepare 1/4 tsp of ground ginger.
10. {Take 1/4 tsp of ground nutmeg.
11. {Get 6 tbsp of unsalted butter, at room temperature.
12. {Take 2 of large eggs.
13. {Prepare 1 1/2 tsp of Vanilla extract.
14. {Prepare 1 1/3 cup of sour cream.
15. {Prepare of STRUEUSEL TOPPING.
16. {Get 3/4 cup of Light brown sugar, packed.
17. {Get 1 cup of all-purpose flour.
18. {Prepare 2 tsp of ground cinnamon.
19. {Prepare 8 tbsp of cold salted butter, cubed.
20. {Make ready 1/4 cup of toffee bits, such as health bits.
21. {Get 2/3 cup of roasted chopped nuts, almonds, cashews,walnuts and/or honey roasted peanuts. if you don't like nuts, leave them out.
22. {Prepare of ICING/GLAZE.
23. {Prepare 1 of recipe my The Best Icing / Glaze recipe, recipe attached in direction step #10.

They have the classic sour cream coffee cake base, notes of warm cinnamon, grated Granny Smith apple, a crumbly brown sugar oat streusel topping and a drizzle of vanilla glaze on top. Apple Cinnamon: Turn these into Apple Streusel Muffins by replacing half of the butter with applesauce and adding finely diced apples (or dried apple bits) to your batter.; Cheese Streusel: Give these streusel cinnamon muffins a decadent twist by mixing spoonfuls of softened cream cheese into your batter before baking.; Pumpkin Spice: You can make these holiday themed by adding Pumpkin Pie. Coffee cake is a moist, tender cake that is usually topped with some kind of streusel topping and served with coffee. Some coffee cakes may contain coffee, but the name comes from the fact that it is served with coffee, not because it has coffee in it.

Instructions to make Apple Strusel Coffee Cake Muffins:

1. Preheat oven n to 350. Line 24 muffin tins with paper liners.
2. Whisk together in a bowl, flour baking soda, baking powder, cinnamon, ginger, hutmeg and salt, set aside.
3. In a large bowl beat sugar and butter until light and fluffy Add eggs one at a time beating each egg in, then add vanilla.
4. With mixer at low speed alternate flour mixture with sour cream starting and ending with flour, fold in apples, batter will be thick.
5. Spoon evenly into muffin tins.
6. MAKE STRUSEL TOPPING.
7. Combine flour, light brown sugar and cinnamon in food processor, mix, add cold butter and pulse until it looks like sand, stir in nuts and toffee chips. This can be done in a bowl with a fork as well.
8. Divide strusel topping evenly among muffins. Bake 18 to 24 minutes until a toothpick just comes out just clean, cool in pans on rack 10 minutes then remove from pans and cool before glazing.
9. Glaze muffins with Icing/Glaze attached below https://cookpad.com/us/recipes/356666-the-best-vanilla-icingglaze.

Do Apple Muffins Need to be Refrigerated? No, fruit muffins do not have to be refrigerated. This moist, tender Apple Coffee Cake is filled with warm, comforting spices, apples, and pecans for a delicious, fall-inspired take on classic coffee cake. This coffee cake is SO good. Like really, really delicious (think delicious, moist coffee cake with all of the flavors of the best apple pie you've ever tasted).

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