Steak marinade. Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl. The Best Steak Marinade This chimichurri marinade is packed with flavors of cilantro, lime, chili flakes and lots of spices. While we chose to make tri-tip steak on the grill, feel free to use any steak of your liking.
Add hot pepper sauce and garlic, if desired. DIRECTIONS Mix all ingredients together and place steaks into freezer bag with marinade, preferably overnight. The original recipe used balsamic vinegar.
Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, steak marinade. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Steak marinade is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Steak marinade is something that I have loved my whole life.
Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl. The Best Steak Marinade This chimichurri marinade is packed with flavors of cilantro, lime, chili flakes and lots of spices. While we chose to make tri-tip steak on the grill, feel free to use any steak of your liking.
To get started with this particular recipe, we must first prepare a few ingredients. You can have steak marinade using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steak marinade:
- {Take of marinade.
- {Prepare 2 tbsp of minced garlic.
- {Get 2 tbsp of Worcester sauce.
- {Take 2 tbsp of balsamic vinegar.
- {Take 2 tbsp of soy sauce.
- {Prepare 1/3 cup of vegetable oil.
- {Get 1/2 tsp of pepper.
Seems I never had that on hand so I just used white and listed that in the recipe, but balsamic is definitely better. How to Make this Easy Steak Marinade: Whisk marinade ingredients: in a mixing bowl whisk together balsamic vinegar, Worcestershire sauce, soy sauce, olive oil, dijon mustard, honey, garlic, pepper and rosemary until well blended. Pour over steaks and marinate: place steak in a gallon size resealable bag, place steak in gallon size resealable bag. Pour marinade over steaks, seal bag while.
Steps to make Steak marinade:
- Marinade overnight.
- To cook heat oven to 500. Place a cast iron skillet over high heat. Place steaks in middle of dry hot skillet and cook 1-2 mins without moving. Turn and cook another 1-2 mins..
- Remove from skillet and place in oven on broil pan. Cook 3-5 mins until done as desired. Rare is 120°F. Med rare is 125. Med is 130..
- Remove and cover loosely with foil and let rest 5-10 mins. Temp will rise 5-10 degrees. Serve..
Combine marinade with steak in a ziplock freezer bag, and toss until the steak is evenly coated in the marinade. Use this marinade for economical steaks – it will make the flesh more tender and add flavour. Do not use this for expensive, prime grade beef steaks! This steak marinade makes steaks juicier and enhances the flavour rather than overpowering the natural flavour of beef! It's actually easy to make marinades that infuse flavour into steaks.
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