Banana Oats Muffins Vegan. Vegan banana oatmeal muffins are an easy breakfast muffin with only a five ingredients. These muffins taste soft, sweet and moist. Vegan Banana Nut Muffins: You can easily change this vegan oatmeal recipe to the banana nut muffin recipe by adding chopped nuts.
My kids enjoyed these oat banana muffins the entire week with warm chocolate milk. These super moist and decadent banana date oatmeal muffins are vegan, sugar-free & can be made gluten-free ! Makes a perfect healthy breakfast or snack.
Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, banana oats muffins vegan. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Banana Oats Muffins Vegan is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Banana Oats Muffins Vegan is something that I have loved my entire life.
Vegan banana oatmeal muffins are an easy breakfast muffin with only a five ingredients. These muffins taste soft, sweet and moist. Vegan Banana Nut Muffins: You can easily change this vegan oatmeal recipe to the banana nut muffin recipe by adding chopped nuts.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook banana oats muffins vegan using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Banana Oats Muffins Vegan:
- {Prepare of medium sized over-ripe Bananas.
- {Get of rolled Oats.
- {Make ready of whole Wheat flour.
- {Prepare of Coconut oil.
- {Make ready of Chocolate chips (optional).
- {Prepare of powdered Jaggery.
- {Take of Baking powder.
- {Take of Baking soda.
- {Get of Salt.
- {Get of Apple Cider Vinegar.
- {Prepare of Water as needed.
Have some overripe bananas that you forgot to eat ? Well, don't throw it away ! These banana oatmeal vegan muffins are wholesomely delicious! They are packed with healthy ingredients like oat flour, bananas, applesauce, almond milk, and spices and can be served for breakfast, snack, dessert, or any time!
Instructions to make Banana Oats Muffins Vegan:
- Grease the muffin tray with some oil & dust with some flour. Preheat the oven at 180°C..
- Sift the dry ingredients whole wheat flour, Baking powder, Baking soda and salt in a bowl. Add rolled oats too and mix well. Keep aside..
- Blend the wet ingredients Bananas, Jaggery, Apple cider vinegar and coconut oil till smooth & creamy. Now combine the wet mixture to the dry ingredients to make a smooth muffin batter by adding little water(if required). Add chocolate chips too and mix well everything..
- Pour it into the muffin tray and top it with some more oats, chocolate chips. Bake it at 180°c for 20-25 mins or untill the toothpick comes out clean..
- Remove from tray & let it cool down. Enjoy this delicious small treat with your kids and' family!.
Vegan banana oatmeal muffins is a great way to satisfy your sweet tooth with a dairy free baked good. The full flavored oatmeal muffin has no dairy, eggs or gluten. Treat yourself to a superfood packed recipe that is perfect to eat at any time of day! These vegan banana oat muffins are low calorie, low fat, gluten-free, egg-free, dairy-free, refined sugar free and most importantly they taste great. Moist and chewy thanks to the ripe bananas, nut butter and maple syrup, these banana blender muffins mix up quickly and make a great grab-n-go breakfast, lunchbox, after school or anytime snack.
So that’s going to wrap it up with this exceptional food banana oats muffins vegan recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!