Mexican Pork Steaks.
Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mexican pork steaks. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mexican Pork Steaks is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Mexican Pork Steaks is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mexican pork steaks using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Pork Steaks:
- {Make ready of pork shoulder blade chops.
- {Make ready of mojo marinade.
- {Get of roasted and ground coriander.
- {Take of roasted and ground cumin.
- {Make ready of dried Mexican oregano.
- {Take of onion powder.
- {Take of garlic powder.
- {Take of paprika.
- {Get of ground white pepper.
- {Make ready of cinnamon.
- {Make ready of salt.
- {Prepare of vegetable oil; as needed.
Instructions to make Mexican Pork Steaks:
- Marinate chops in mojo marinade for 4-48 hours. Pat dry..
- Toss chops with enough oil to cover. Season with dried spices. Grill on each side briefly until desired doneness..
- Variations; Tequila, smoked paprika, thyme, mole marinade, cayenne, ancho or chipotle chile, lime.
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