How to Make Ultimate Apple Cake with Chocolate and Caramel Sauce

Apple Cake with Chocolate and Caramel Sauce. Apple Cake with Chocolate and Caramel Sauce step by step. Sieve the flour and salt together. Rub butter into flour with fingertips until it resembles breadcrumbs.

Caramel apple cake is a delicious fall dessert. Each slice has tender apple bits, hints of cinnamon and a drizzle of caramel when served! It can be a cookie, pudding or even a popsicle or an orange or a slice of this easy caramel apple cake!

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, apple cake with chocolate and caramel sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Apple Cake with Chocolate and Caramel Sauce is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Apple Cake with Chocolate and Caramel Sauce is something which I have loved my entire life.

Apple Cake with Chocolate and Caramel Sauce step by step. Sieve the flour and salt together. Rub butter into flour with fingertips until it resembles breadcrumbs.

To begin with this particular recipe, we have to prepare a few components. You can cook apple cake with chocolate and caramel sauce using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Apple Cake with Chocolate and Caramel Sauce:

1. {Prepare 240 g of self raising flour.
2. {Get Pinch of salt.
3. {Take 120 g of butter cut into blocks.
4. {Take 120 g of sugar.
5. {Get 2 of apples peeled, cored and cut into small blocks.
6. {Make ready 180 g of dark chocolate cut into small blocks.
7. {Make ready 1 of egg.
8. {Get 1 tsp of vanilla essence.
9. {Make ready 90 ml of milk.
10. {Take of Caramel Sauce.
11. {Take 1 can of condensed milk.
12. {Get 30 ml of golden syrup.
13. {Prepare 60 g of butter.

Apple Cake with Chocolate and Caramel Sauce step by step. Sieve the flour and salt together. Rub butter into flour with fingertips until it resembles breadcrumbs. Mix the egg, milk and vanilla essence together and add to dry mixture..

Instructions to make Apple Cake with Chocolate and Caramel Sauce:

1. Preheat oven to 180C.
2. Sieve the flour and salt together. Rub butter into flour with fingertips until it resembles breadcrumbs.
3. Add sugar, apples and chocolate. Mix well with a spoon.
4. Mix the egg, milk and vanilla essence together and add to dry mixture.
5. Pour batter into a rectangular bread tin and bake for about one hour until golden.
6. Heat caramel ingredients together in a sauce pan until it thickens and resembles caramel.

Serve with Homemade Caramel Sauce and, if desired, whipped cream or. Meanwhile, for caramel sauce, combine brown sugar and cornstarch in a saucepan. Cut in squares when cool and serve with hot caramel sauce (recipe follows). To make caramel sauce melt butter in saucepan over low heat and then add remaining ingredients. Bring to a boil, stirring constantly.

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