Greek lamb pastitsio bake with rocket salad. Greek lamb pastitsio bake with rocket salad is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day.
Dice cucumber, tomato and shallot and place on top of rocket. Wash and drain the rocket, then add it to the bowl and stir it all together – this is your dressed salad. Once golden, remove the lamb pastitsio from the oven and allow to cool slightly.
Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, greek lamb pastitsio bake with rocket salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Greek lamb pastitsio bake with rocket salad is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Greek lamb pastitsio bake with rocket salad is something which I have loved my whole life.
Greek lamb pastitsio bake with rocket salad is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook greek lamb pastitsio bake with rocket salad using 17 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Greek lamb pastitsio bake with rocket salad:
- {Make ready 500 g of lamb mince.
- {Prepare 2 tbsp of dried oregano.
- {Get 1 tsp of ground cinnamon.
- {Prepare 2 of brown onion.
- {Prepare 2 of garlic clove.
- {Get 2 of beef stock cube.
- {Prepare 100 g of wild rocket.
- {Take 400 g of tortiglioni pasta.
- {Make ready 4 tbsp of tomato paste.
- {Prepare 30 ml of balsamic vinegar.
- {Prepare 160 g of mature cheddar.
- {Prepare 60 g of butter.
- {Take 60 g of flour.
- {Get 700 ml of milk.
- {Prepare of olive oil.
- {Make ready of pepper.
- {Get of salt.
Serve the pasta bake with the dressed salad and enjoy! Prepare a large serving dish or individual plates with a simple rocket salad, dressed with lemon juice and olive oil. When the lamb is ready break it into pieces using two forks or cut it into pieces and arrange over the salad. Sprinkle with feta or goat's cheese and toasted pine nuts.
Steps to make Greek lamb pastitsio bake with rocket salad:
- Here are the ingredients..
- Preheat oven to 200C (fan). Boil a kettle. Heat a large, dry, wide-based pan over a medium heat..
- Add the lamb mince to the pan and cook for 4-5 min. Break up the mince with a wooden spoon as you go..
- Meanwhile, peel and finely dice the brown onions. Peel and finely chop the garlic..
- Make a tomato stock: Dissolve the beef stock cubes and tomato paste in 550ml boiler water..
- Add the diced onion and chopped garlic to the pan and cook for 7-8 min further (or until the onion has softened). Once softened, add the ground cinnamon and dried oregano and cook for 1 min further (or until fragrant). Once fragrant, add the tomato stock and cook for 4-5 min further (or until thickened to a ragu-like consistency)..
- Meanwhile, add the tortiglioni to a pot of boiled water with a large pinch of salt and bring to the boil over a high heat. Cook the pasta for 8-10 min (al dente!). Once done, drain and rinse under cold water and set aside for later. (This gets rid of the pasta starch and will stop it sticking together). Save for later..
- Meanwhile, make a roux: Return the pot to a medium heat with 60g butter. Once melted, add 60g flour and stir with a wooden spoon for 1-2 min (or until a sandy paste forms)..
- Turn your roux into a bechamel sauce: Gradually whisk 700ml milk into the roux, a little at a time, and cook for 5 min (or until a smooth thick sauce remains)..
- Add the cooked pasta to the lamb and give everything a good mix up. Add the mix to an oven-proof dish and top with the bechamel sauce. Grate the cheddar cheese over the top and season with black better. Put the dish in the oven for 20-25 min (or until golden brown)..
- You now have 20-25 min to do chores and prepare the salad. To prepare the salad: Combine the balsamic vinegar and 4 tbsp olive oil in a bowl. Wash and dry the rocket. Combine and mix with the vinegar & oil. (Some pine nuts and crispy fried onions are also a nice addition.).
- Keep an eye on the bake. Once golden, remove it from the oven. Allow a little time to cool slightly. Serve with the dressed rocket..
Start the lamb bolognese: heat oil in a large heavy bottom pot or dutch oven over medium high heat. Add the onion, ground meat and salt, breaking up the meat with a metal spatula. Heat the olive oil in a heavy-based saucepan over medium-high heat. Add the mince, oregano and rosemary and cook, breaking up the mince with a wooden spoon until browned. Stir in the crushed tomatoes, tomato paste, cinnamon stick and nutmeg.
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