Simple Way to Make Quick Cinnamon apple cake#festivedishrecipecontest

Cinnamon apple cake#festivedishrecipecontest. Browse For Yummy & Hassle-Free Cake & Cupcake Recipes From Kraft®. Directions In a large bowl, beat sugar, oil, eggs and vanilla until well blended. In another bowl, whisk flour, cinnamon, baking soda and salt; gradually beat into sugar mixture (batter will be thick).

The cream cheese in the batter gives the cake lots of moisture, while the cinnamon sugar topping is dense and crumbly. The cake is best warm out of the oven, and will keep for a week after you've baked it. A deliciously easy Cinnamon Apple Cake made from scratch.

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cinnamon apple cake#festivedishrecipecontest. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cinnamon apple cake#festivedishrecipecontest is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Cinnamon apple cake#festivedishrecipecontest is something which I’ve loved my whole life. They’re nice and they look wonderful.

Browse For Yummy & Hassle-Free Cake & Cupcake Recipes From Kraft®. Directions In a large bowl, beat sugar, oil, eggs and vanilla until well blended. In another bowl, whisk flour, cinnamon, baking soda and salt; gradually beat into sugar mixture (batter will be thick).

To begin with this particular recipe, we must first prepare a few components. You can have cinnamon apple cake#festivedishrecipecontest using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cinnamon apple cake#festivedishrecipecontest:

1. {Get 210 grams (1 1/2 cups) of plain flour.
2. {Prepare 2 of tspns baking powder.
3. {Take 1/2 of tspn baking soda.
4. {Make ready 150 grams (3/4 cup) of brown sugar.
5. {Take 1 cup of red apple,peeled and roughly chopped.
6. {Prepare 2 of large eggs.
7. {Make ready 1 of tspn vanilla extract.
8. {Take 120 ml (1/2 cup) of vegetable oil.
9. {Make ready 120 ml (1/2 cup) of natural yogurt.
10. {Prepare of For cinnamon topping :.
11. {Get 1 of tspn ground cinnamon.
12. {Make ready 1 tbspn of unsalted buttered, melted.
13. {Get 1/4 cup of brown sugar.
14. {Take of Sugar glaze:.
15. {Take 30 g of icing or powdered sugar.
16. {Get 1-2 tbspn of milk.

This soft and tender Apple Cake is packed with fresh apples and features a crunchy cinnamon topping and a drizzle of sweet frosting. Apple Cinnamon Cake This apple cinnamon cake is equally good for breakfast or dessert, so be sure to not eat all of it after dinner! Easy to make, it's super moist on the inside and has a crispy, cinnamon-rich crunch on the outside. —Marideane Maxwell, Albany, Georgia Cinnamon Apple Cake This cake is so moist and forms a crumb topping with it's wonderful cinnamon flavor. We chop up our apples pretty well so there are not huge apple chunks, but you can adjust to your liking.

Steps to make Cinnamon apple cake#festivedishrecipecontest:

1. Gather all your ingredients.
2. Preheat oven to 180 C. Grease and line a 8 or 9 inch round cake tin with baking or parchment paper..
3. In a large mixing bowl, add flour, baking powder, baking soda and sugar. Add chopped apple and stir briefly to combine..
4. In a separate bowl, add eggs, vanilla, oil and yoghurt. Whisk briefly just to break up the egg yolks..
5. Add wet ingredients to dry ingredients and gently mix with a wooden spoon until combined – but be careful not to over mix. Spoon batter into prepared tin..
6. To make cinnamon topping, combine cinnamon, sugar and butter. Mix together until lumpy and wet. Sprinkle over cake batter..
7. Bake cake for approximately 30-35 minutes or until a skewer inserted into the middle comes out clean. Transfer cake to a wire rack to cool completely..
8. To make the glaze, mix together sugar and 1 tablespoon of milk. Stir until smooth. If the glaze is too thick, add an extra tablespoon of milk. Drizzle glaze all over the cake..
9. Serve as dessert or snack🤤🤤.

The classic combo of sweetness, spice and everything nice! Try topping with ice cream flavors like vanilla, butter pecan or cinnamon for a perfect fall treat. By Betty Crocker Kitchens A buttery white cake that comes together in minutes but tastes like you spent all day making it. Adding apples and cinnamon with brown sugar in layers makes this cake into an autumn delight. A scoop of ice cream is especially good with this cake.

So that’s going to wrap it up with this exceptional food cinnamon apple cake#festivedishrecipecontest recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!