Apple Sour Cream Coffee Cake. Directions In a bowl, cream butter and sugar. Combine flour, baking soda and salt; add alternately with sour cream to the creamed mixture. In a bowl, sift together the flour, baking powder, baking soda and salt.
Add Eggs one at a time, beating after each addition. Moist and tender sour cream coffee cake with honeycrisp apples, cinnamon sugar, and chopped pecans. From my grandma's recipe box to your kitchen!
Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, apple sour cream coffee cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Apple Sour Cream Coffee Cake is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Apple Sour Cream Coffee Cake is something that I have loved my entire life.
Directions In a bowl, cream butter and sugar. Combine flour, baking soda and salt; add alternately with sour cream to the creamed mixture. In a bowl, sift together the flour, baking powder, baking soda and salt.
To begin with this particular recipe, we must first prepare a few ingredients. You can have apple sour cream coffee cake using 19 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Apple Sour Cream Coffee Cake:
- {Make ready of topping.
- {Prepare 1/3 cup of packed light brown sugar.
- {Make ready 1/4 cup of granulated sugar.
- {Make ready 1 tsp of ground cinnamon.
- {Take 1 cup of chopped pecans.
- {Make ready of For the cake.
- {Prepare 1/2 cup of softened butter.
- {Make ready 1 cup of granulated sugar.
- {Take 2 large of eggs.
- {Get 2 cup of sifted all purpose flour.
- {Get 1 tsp of baking soda.
- {Prepare 1 tsp of baking powder.
- {Prepare 1/2 tsp of salt.
- {Get 1 1/2 cup of sour cream.
- {Take 1 tsp of vanilla extract.
- {Get 4 large of gala apples peeled, cored and sliced.
- {Take of Topping I also add..
- {Make ready 1 cup of chopped walnuts.
- {Get 1/2 cup of toffee chips.
Here is why sour cream apple coffee cake is going to be one of the best cakes you ever made. I know that is a bold statement, but I mean it! This apple coffee cake is moist with just the right amount of topping. Sometimes you get dry cakes, but that is NOT the case with this.
Steps to make Apple Sour Cream Coffee Cake:
- Preheat oven to 325°F,.
- Spray a 9-by-9 inch baking pan..
- Prepare the topping. Combine all Ingredients and mix well. this is when I also add chopped pecans and toffee chips.
- In a bowl, cream together butter, sugar and eggs.Add vanilla extract..
- In a separate bowl mix flour, baking soda, baking powder, and salt..
- Now pour your wet ingredients into flour mixture mix well..Now add your sour cream. Mix well.
- Pour half of the batter into the pan. Layer with half of the apple slices, then half of the topping. Pour in the remaining batter, layer with the remaining apples (keep 3 slices for decoration), then add the rest of the topping. Arrange the remaining slices on top..
- Bake for 1 hour, or until a toothpick inserted in the center comes out clean. Let cool and enjoy.
- I also bake mine after the first hour at a higher temp of 350° for about 20 minutes too give the topping an extra crunch..
- Recipe: courtesy of Enjoy Cooking The Costco Way cook book.
The mixture should be noticeably lighter in color. Add sour cream, vanilla yogurt, and vanilla extract to the mixture; beat to integrate. Apple Coffee Cake: moist sour cream cake layered with juicy apples & cinnamon-spiced streusel crumb topping. Makes such a nice breakfast, brunch, or snack! It's really starting to feel like fall!
So that’s going to wrap this up with this exceptional food apple sour cream coffee cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!