Chicken Taco Bake.
You can have Chicken Taco Bake using 14 ingredients and 4 steps. Here is how you cook that.
Ingredients of Chicken Taco Bake
- Prepare 3 of chicken breasts (boiled & shredded).
- You need 1 can of nacho cheese.
- You need 2 cups of tomato juice.
- You need 1 tsp of chili powder.
- It’s 1 tsp of garlic powder.
- It’s 1 can of chopped chilis.
- You need 1 can of diced tomatos with green chilis.
- You need 5-6 of flour tortillas.
- It’s 3 tbsp of butter.
- It’s 1/2 of onion (minced).
- Prepare 1 cup of shredded fiesta cheese.
- You need 1 can of black olives.
- Prepare of Sour cream.
- You need 2 of roma tomatos (diced).
Chicken Taco Bake instructions
- Boil chicken & shred..
- Sautée onion in butter. Then add shredded chicken, seasonings, nacho cheese, chilis & tomato juice. Cook for 7 mins..
- Now place 1/2 your chicken mix in a oven safe dish, layer on top 3 flour tortillas ripped up into medium size pieces. Then layer onto the tortillas a 1/2 cup cheese. Repeat the 2nd layer with the rest of the chicken, then tortillas & the cheese again. *DO NOT START YOUR LAYERS WITH THE TORTILLAS ON THE BOTTOM BECAUSE THEY WILL STICK*.
- Bake at 350° until cheese melts. When finished garnish with diced roma tomatoes, olives & sour cream…ENJOY! 😉.