Chicken Courdon Bleu Pasta Bake.
You can cook Chicken Courdon Bleu Pasta Bake using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Chicken Courdon Bleu Pasta Bake
- It’s 1 1/2 lb of Penne.
- Prepare 2 cup of heavy cream.
- Prepare 8 oz of cream cheese.
- You need 1 lb of Swiss Cheese, cut into chunks.
- You need 7 slice of Cooked Bacon.
- It’s 2 of chicken breasts, cooked & cut into chunks.
- You need 1 of ham steak.
- It’s 1 of Bread Crumbs.
Chicken Courdon Bleu Pasta Bake instructions
- Cook pasta according to directions and strain..
- Heat the cream cheese in a sauce pan over medium heat unil melted. Pour in heavy cream and stir until combined. Stir in the swiss cheese until completely melted..
- Pour the chicken, ham and cheese mixture into the pasta, covering the pasta completely..
- Pour the pasta mixture into a casserole dish. Top with bacon and bread crumbs and bake in the oven at 350° until the cheese is bubbly..