Cheesy Stuffed Baked Chicken. Fill the chicken with cheese and fold It.with the crunchy crust, this Guilty-Pleasures chicken recipe is so Easy, Juicy, & Delicious! An epic baked stuffed chicken breast! Slathered in tasty Italian flavours, then stuffed with sun dried tomatoes, spinach and cheese, this chicken breast is juicy and oozing with flavour.
Cheesy jalapeno popper stuffed chicken breast stuffed. Cheese stuffed chicken breast, to be exact. I left out the fact that there was spinach lurking in the cheese. You can have Cheesy Stuffed Baked Chicken using 13 ingredients and 16 steps. Here is how you achieve it.
Ingredients of Cheesy Stuffed Baked Chicken
- It’s 3 of chicken breasts, boneless and skinless.
- It’s to taste of Salt.
- Prepare 1 tsp of Black pepper.
- You need 1 cup of mozzarella.
- It’s 2 cups of flour.
- You need 6 of eggs beaten.
- You need 2 cups of bread crumbs.
- Prepare 1 cup of oil for frying.
- Prepare 3 cups of tomato sauce.
- It’s 3 piece of cheese slice.
- You need 2 tsp of basil.
- You need 2 tsp of origano.
- Prepare 2 tsp of parsley.
She's not blind, so Anyway, I now believe that this baked stuffed chicken breast recipe is magic. It's also easy and delicious and you're going to love it! Jump to the Goat Cheese Stuffed Baked Chicken Meatballs Recipe or read on to see our tips for making them. Make these baked meatballs with ground chicken, turkey, beef, pork or sausage and stuff them with goat cheese or even feta cheese, it is totally up to you.
Cheesy Stuffed Baked Chicken step by step
- Wash the chicken and marnated to salt and pepper for 10-15 min..
- Cut a packet into each chicken breast. Stuff the pockets evenly with the mozzarella cheese..
- Press the edges of the chicken together to seal the packet..
- Separate the flour, eggs, and bread crumbs into 3 separate bowls..
- Being careful to keep the chicken from opening, dip the stuffed chicken in the flour, shaking off the excess..
- Separate the flour, eggs, and bread crumbs into 3 separate bowls..
- Being careful to keep the chicken from opening, dip the stuffed chicken in the flour, shaking off the excess..
- Dip the floured chicken into the egg, then the bread crumbs, coating it evenly..
- Dip the floured chicken into the egg, then the bread crumbs, coating it evenly..
- Heat the oil in a large pan over medium heat. Preheat oven to 180°C..
- Heat the oil in a large pan over medium heat. Preheat oven to 180°C..
- Fry the chicken until golden brown on both sides..
- Fry the chicken until golden brown on both sides..
- Place ⅔ of the tomato sauce evenly on the bottom of a baking dish. Place the chicken on top..
- Top with the rest of the tomato sauce, then sprinkle the basil,origano & parsley & the cheese slice on top..
- Bake for 20 minutes. Serve!.
Cheesy Spinach Stuffed Chicken Breasts (Video) – A Spicy Perspective. Low Carb (Keto) Cheesy Spinach Stuffed Chicken Breasts – A simple baked stuffed chicken recipe with roasted red peppers, spinach, and fontina cheese! Serving Spinach and Cheese Stuffed Chicken Breast. I like to serve filled chicken breasts sliced; this shows off your hard work and also prevents diners from squishing all the filling out with their fork. After you've rested the breast for five minutes after cooking.